Module 4 Diet and Nutrition Question
and answer correctly solved 2026
According to the 2009 study titled "Comparison of weight-loss diets with different compositions of fat,
protein, and carbohydrates," which statement is correct?
a) A low carbohydrate, high protein diet is the most effective diet approach in facilitating weight loss
over two years.
b) None of the diets were effective in facilitating weight loss over two years.
c) The diets were equally effective in facilitating weight loss over two years.
d) A low fat, moderate carbohydrate diet is the most effective diet approach in facilitating weight loss
over two years. - correct answer ✔The diets were equally effective in facilitating weight loss over two
years.
With nutrition interventions, on average maximal weight loss is typically achieved at:
a) 3 months.
b) 6 months.
c) 12 months.
d) 24 months. - correct answer ✔6 months.
Which nutrition intervention is supported by randomized controlled trial evidence for facilitating weight
loss?
a) Breakfast consumption
b) Increasing fruits and vegetables
c) Decreasing fast food
d) Decreasing sugar-sweetened beverages - correct answer ✔Decreasing sugar-sweetened beverages
and answer correctly solved 2026
According to the 2009 study titled "Comparison of weight-loss diets with different compositions of fat,
protein, and carbohydrates," which statement is correct?
a) A low carbohydrate, high protein diet is the most effective diet approach in facilitating weight loss
over two years.
b) None of the diets were effective in facilitating weight loss over two years.
c) The diets were equally effective in facilitating weight loss over two years.
d) A low fat, moderate carbohydrate diet is the most effective diet approach in facilitating weight loss
over two years. - correct answer ✔The diets were equally effective in facilitating weight loss over two
years.
With nutrition interventions, on average maximal weight loss is typically achieved at:
a) 3 months.
b) 6 months.
c) 12 months.
d) 24 months. - correct answer ✔6 months.
Which nutrition intervention is supported by randomized controlled trial evidence for facilitating weight
loss?
a) Breakfast consumption
b) Increasing fruits and vegetables
c) Decreasing fast food
d) Decreasing sugar-sweetened beverages - correct answer ✔Decreasing sugar-sweetened beverages
