PUBLIX ASSISTANT PRODUCE MANAGER TEST MOST RECENT EXAM COMPLETE (2026) EXAM QUESTIONS AND ANSWERS (VERIFIED ANSWERS) (LATEST UPDATE 2026) UPDATE!!

PUBLIX ASSISTANT PRODUCE MANAGER TEST
MOST RECENT EXAM COMPLETE (2026) EXAM
QUESTIONS AND ANSWERS (VERIFIED ANSWERS)
(LATEST UPDATE 2026) UPDATE!!



PASS - correct Answers -Pull, Aim, Squeeze, Sweep


CALM - correct Answers -(Stay) Cool
Apologize
Listen
Make it right


TDZ (Temperature Danger Zone) - correct Answers -40-140°F


The Big Five - correct Answers -Shigella, Hepatitis A🚽, Norovirus🚽, E. Coli💩, Salmonella


Proper Food Storage - correct Answers -4" away from exterior walls, 6" off the ground, 12"
away from ceiling, 18" away from sprinklers


MSDS - correct Answers -Material Safety Data Sheet


FIFO - correct Answers -First In, First Out


TEAM - correct Answers -Together Everyone Achieves More


How often do you clean and sanitize floral buckets? - correct Answers -Twice a week



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, How often do you change the water in floral? - correct Answers -Every 2 days


9 Food Allergens - correct Answers -Milk, Eggs, Soy, Peanuts, Tree nuts, Fish, Shellfish, Wheat
(90% of all), Sesame


How to prevent mold/bacteria: - correct Answers -- Use FIFO
- Maintain cold chain
- Visual inspection
- Check expiry dates


How to prevent spread of viruses: - correct Answers -- Avoid working if sick
- Proper hand washing
- Good hygiene
- Use gloves
- Avoid cross contamination


Hand Held Terminal (HHT) - correct Answers -Order product, adjust inventory, verify item info,
and receive warehouse/DSD electronically


How often do you change gloves, cutting boards, 3 step sink water, and aprons? - correct
Answers -Every 4 hours


4 Key Performance Indicators (KPIs) - correct Answers -- Customer Participation
- Average Item Price
- Average Item per customer
- Average Sale per customer


How high should you stack product on a U-Float? - correct Answers -Chest high




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