ProStart Level 2 Study Guide – Advanced Culinary Arts & Restaurant
Management Review
What is the most popular marketing tooling a restaurant has - ANS ✔✔Menu
Sales are initially won or lost through a guest's interaction with an operation's - ANS ✔✔MENU
What are three functions performed by the menu - ANS ✔✔INFORMING GUESTS ABOUT WHAT
THE OPERATION OFFERS SELLING PRODUCTS
What type of menu prices each item separately - ANS ✔✔THE A LA CARTE
Which type of menu lists the menu items that are available on a particular day - ANS ✔✔DU
JOUR
Chefs or managers change the menu items after a certain period of time on which type of
menu? - ANS ✔✔CYCLICAL
Which type of menu lists all meals available at any time of day and is often used by diners that
are open 24 hours a day? - ANS ✔✔CALIFORNIA
What does the French term "du jour" mean - ANS ✔✔OF THE DAY
In the US, a du jour menu is often presented as a - ANS ✔✔DAILY SPECIALS MENU
Which menu type can change on a daily, weekly, or monthly basis - ANS ✔✔CYCLICAL
, The difference resulting from revenue minus preparation and overhead costs is known as the -
ANS ✔✔MARGIN
What method of menu analysis systematically breaks down a menu's components to analyze
which items are making money and which are selling? - ANS ✔✔MENU ENGINEERING
Which menu type allows guests to choose whatever they want whenever they want it-for
example, breakfast at dinner time? - ANS ✔✔CALFORIA
A(n) menu lists the menu items that are available on a particular day. - ANS ✔✔DU JOUR
Which type of menu does a restaurant use if it changes its menu at the start of each new season
- ANS ✔✔CYCLICAL
When designing a menu, the term "layout" is best explained as - ANS ✔✔SPACE
A(n) lists all meals available at any time of day - ANS ✔✔CALFORNIA menu
What is a limited menu - ANS ✔✔FEW ITEMS, FREQUENTLY USED BY QUICK SERVICE
OPERATION
How do most menus organize food items? - ANS ✔✔ORDER TO BE EATEN
A menu that offers only a few selections is what type of menu? - ANS ✔✔LIMITED
A menu that offers a choice of appetizer, full entrée with sides, and a dessert for one price is
called - ANS ✔✔PRE-FIX
Management Review
What is the most popular marketing tooling a restaurant has - ANS ✔✔Menu
Sales are initially won or lost through a guest's interaction with an operation's - ANS ✔✔MENU
What are three functions performed by the menu - ANS ✔✔INFORMING GUESTS ABOUT WHAT
THE OPERATION OFFERS SELLING PRODUCTS
What type of menu prices each item separately - ANS ✔✔THE A LA CARTE
Which type of menu lists the menu items that are available on a particular day - ANS ✔✔DU
JOUR
Chefs or managers change the menu items after a certain period of time on which type of
menu? - ANS ✔✔CYCLICAL
Which type of menu lists all meals available at any time of day and is often used by diners that
are open 24 hours a day? - ANS ✔✔CALIFORNIA
What does the French term "du jour" mean - ANS ✔✔OF THE DAY
In the US, a du jour menu is often presented as a - ANS ✔✔DAILY SPECIALS MENU
Which menu type can change on a daily, weekly, or monthly basis - ANS ✔✔CYCLICAL
, The difference resulting from revenue minus preparation and overhead costs is known as the -
ANS ✔✔MARGIN
What method of menu analysis systematically breaks down a menu's components to analyze
which items are making money and which are selling? - ANS ✔✔MENU ENGINEERING
Which menu type allows guests to choose whatever they want whenever they want it-for
example, breakfast at dinner time? - ANS ✔✔CALFORIA
A(n) menu lists the menu items that are available on a particular day. - ANS ✔✔DU JOUR
Which type of menu does a restaurant use if it changes its menu at the start of each new season
- ANS ✔✔CYCLICAL
When designing a menu, the term "layout" is best explained as - ANS ✔✔SPACE
A(n) lists all meals available at any time of day - ANS ✔✔CALFORNIA menu
What is a limited menu - ANS ✔✔FEW ITEMS, FREQUENTLY USED BY QUICK SERVICE
OPERATION
How do most menus organize food items? - ANS ✔✔ORDER TO BE EATEN
A menu that offers only a few selections is what type of menu? - ANS ✔✔LIMITED
A menu that offers a choice of appetizer, full entrée with sides, and a dessert for one price is
called - ANS ✔✔PRE-FIX
