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Week 7 Nutrition and Diabetes Nursing Module – Diabetes Management & Nutritional Care Study Material

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This document covers nutrition in relation to diabetes management, including dietary planning, blood sugar regulation, and nursing interventions. It is structured for nursing students studying metabolic and endocrine care.

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W7 Nutrition and Diabetes [2026]
W7 Nutrition and Diabetes
Study online at https://quizlet.com/_g8y43b

1. which age group has the highest rate of diabetes? 45-65

2. Which activities will help stabilize blood glucose in Ballet
clients living with diabetes mellitus (DM)? Select all that Jogging
apply. Walking briskly
Swimming
Ballet
Standing at work to use computer
Jogging
Walking briskly
Frequent leg movements while sitting
Boating
Swimming

3. A client recently diagnosed with diabetes mellitus type "It is important to adopt an
2 (DM2) asks the nurse what can be done to control active lifestyle to help with
their blood sugar. Which information should the nurse this disease."
include when responding? Select all that apply. "Changing your diet can
be very impactful with di-
"Eliminate all carbohydrates from your diet." abetes management."
"Injections of a medication called insulin can control
your diabetes."
"It is important to adopt an active lifestyle to help with
this disease."
"Changing your diet can be very impactful with dia-
betes management."
"You can decrease your physical activity to conserve
insulin for exercise."

4. Nutrition therapy steps 1 -4 1. assessment
2. self care
3. evaluation
4 tailored meal planning
1/7
1

, W7 Nutrition and Diabetes [2026]
W7 Nutrition and Diabetes
Study online at https://quizlet.com/_g8y43b


5. carb modification fruits
vegetables
whole grains
legumes
low fat milk

6. A client asks the registered dietitian if it would be bet- "Carbohydrates are a
ter to eliminate all carbohydrates from their diet. What source of energy, fiber, vit-
is the best response provided by the nurse? amins, and minerals."

"Carbohydrates are a source of energy, fiber, vitamins,
and minerals."
"All carbohydrate intake should be restricted."
"Your diet should be made up of only carbohydrates."
"You should only eat carbohydrates after 7 p.m."

7. A healthcare provider is teaching a client about the Vegetables
importance of carbohydrates in the control of type 2 Legumes
diabetes. Which choices of carbohydrates are the best Whole grains
options? Select all that apply. Fruits

Vegetables
Legumes
High-fat milk
Whole grains
Fruits

8. Five non nutritive artificial sweetners acesulfame potassium
aspartame
neotame
saccharin
sucralose
2/7
2

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