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Food Handler's Test Questions and Answers 100% PASS

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Food Handler's Test Questions and Answers 100% PASS

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Food Handler's Test Questions and
Answers 100% PASS

Another name for food borne illness—ANSWER--food poisoning


Following food safety rules—ANSWER--saves lives


How many Americans are affected by a FBI?—ANSWER--Around 48 million get sick,

128,000 are hospitalized, and 3,000 die of FBI every year.


What is a PIC?—ANSWER--Person in Charge


What should a food handler do if they are sick?—ANSWER--Follow the 24 hour rule -

stay at home for 24 hours after last symptom


After using the restroom, before cooking, after touching your face or hair, after handling

raw meats, after touching dirty surfaces, and after using cleaning chemicals are just a

few of the times you should—ANSWER--wash your hands.


(1) You apply warm water,(2) then soap, (3) then scrub for at least 20 seconds,(4) scrub

backs of hands and between fingers, (5) rinse soap off,(6) finally dry your hands with a

fresh and dry towel—ANSWER--Steps for proper handwashing


What are ready to eat foods?—ANSWER--Foods that are served without additional

washing or cooking to remove germs

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