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BIOD 121 4 EXAM Module 4 Exam

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BIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 ExamBIOD 121 4 EXAM Module 4 Exam

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BIOD 121 4 EXAM.




Module 4 Exam.
1. Fat soluble vitamins have all the following characteristics except:
d
a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses


Fat soluble vitamins have all the following characteristics except:
a
a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities




Answer Key


Fat soluble vitamins have all the following characteristics except:


d


a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses
Fat soluble vitamins have all the following characteristics except:


a


a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities




.BIOD 121 4 EXAM.

, BIOD 121 4 EXAM.




2. Lack of this vitamin can lead to rickets in children and osteoporosis in adults. vitamin d
Xeropthalmia is a result of a deficiency of Vitamin a




Answer Key
Lack of this vitamin can lead to rickets in children and osteoporosis in adults.


Vitamin D


Xeropthalmia is a result of a deficiency of


Vitamin A




3. Vitamin C is important in the formation of collagen a connective tissue.
Like Vitamin e and a it works as an antioxidant scavenging free radicals. Combining iron with good
sources of this vitamin will improve its absorption.
A deficiency results in scurvy which can be prevented by consuming citrus fruits. This vitamin is often
marketed as a cure for the common cold.




Answer Key

Vitamin C is important in the formation of


collagen


a connective
tissue. Like Vitamin
A

and E

it works as an antioxidant scavenging free radicals. Combining iron with good sources of this vitamin
will improve its absorption. A deficiency results in scurvy

which can be prevented by consuming citrus fruits. This vitamin is often marketed as a cure for the



BIOD 121 4 EXAM.

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