Navy CS Various Advancement
Questions with Complete Solutions
What does BDFA stand for - ANSWERS-Basic Daily Food Allowance
How often is the Navy Food Service (476) published - ANSWERS-Quarterly
What are the three types of inventories discussed in the NAVSUP P-486 - ANSWERS-Spot
Inventories, Breakout Inventories, Storeroom Inventories
The records keeper has authorized access to the security module on the FSM system?
a. True
b. False - ANSWERS-False
What percentage of your subsistence items are required to be spot inventoried per month -
ANSWERS-10 percent
How often is the Food Service Officer required to log on to the FSM system using his/her
password and review the NAVSUP Form 338 - ANSWERS-Weekly
Who is authorized to retain the Food Service Officers FSM and Password and access ID number
in a sealed envelope in a locked safe for emergency conditions? (FSO and SUPPO are the same
person). - ANSWERS-Executive Officer
In which publication can you find the percentages of mess deck items that need to be carried on
hand for mess deck inventory - ANSWERS-NAVSUP P-486, Food Service Management, App. K
, The Leading CS can be designated the duties as records keeper?
a. True
b. False - ANSWERS-True
What is the NAVSUP Form 1080 - ANSWERS-General Mess Menu
Who signs the first line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Mess Deck
Master-at-Arms
Who signs the second line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Cashier
Who signs the third line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Cash
collection agent
Who signs the first line on the monthly recapitulation (NAVSUP Form 1292) - ANSWERS-Records
keeper
Who signs the second line on the monthly recapitulation (NAVSUP Form 1292) - ANSWERS-
Leading Culinary Specialist
How often are you required to update your high and low limits - ANSWERS-Quarterly
What are the required entries on the first signature line of the NAVSUP Form 1292 for Mass
Feeding - ANSWERS-Printed name, signed name, grade or rate and SSN
What is the service designator for Pacific Fleet Operating units - ANSWERS-R
Questions with Complete Solutions
What does BDFA stand for - ANSWERS-Basic Daily Food Allowance
How often is the Navy Food Service (476) published - ANSWERS-Quarterly
What are the three types of inventories discussed in the NAVSUP P-486 - ANSWERS-Spot
Inventories, Breakout Inventories, Storeroom Inventories
The records keeper has authorized access to the security module on the FSM system?
a. True
b. False - ANSWERS-False
What percentage of your subsistence items are required to be spot inventoried per month -
ANSWERS-10 percent
How often is the Food Service Officer required to log on to the FSM system using his/her
password and review the NAVSUP Form 338 - ANSWERS-Weekly
Who is authorized to retain the Food Service Officers FSM and Password and access ID number
in a sealed envelope in a locked safe for emergency conditions? (FSO and SUPPO are the same
person). - ANSWERS-Executive Officer
In which publication can you find the percentages of mess deck items that need to be carried on
hand for mess deck inventory - ANSWERS-NAVSUP P-486, Food Service Management, App. K
, The Leading CS can be designated the duties as records keeper?
a. True
b. False - ANSWERS-True
What is the NAVSUP Form 1080 - ANSWERS-General Mess Menu
Who signs the first line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Mess Deck
Master-at-Arms
Who signs the second line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Cashier
Who signs the third line on the daily recapitulation (NAVSUP Form 1292) - ANSWERS-Cash
collection agent
Who signs the first line on the monthly recapitulation (NAVSUP Form 1292) - ANSWERS-Records
keeper
Who signs the second line on the monthly recapitulation (NAVSUP Form 1292) - ANSWERS-
Leading Culinary Specialist
How often are you required to update your high and low limits - ANSWERS-Quarterly
What are the required entries on the first signature line of the NAVSUP Form 1292 for Mass
Feeding - ANSWERS-Printed name, signed name, grade or rate and SSN
What is the service designator for Pacific Fleet Operating units - ANSWERS-R
