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Portage Learning CHEM 104 (CHEM104) Module 6 Exam 2025 – Comprehensive Questions with Verified & Detailed Answers

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This comprehensive study resource for Portage Learning CHEM 104 (CHEM104) Module 6 – 2025 provides an in-depth collection of exam-style questions with fully verified, detailed, and elaborated answers designed to reflect the actual Module 6 exam format. The document thoroughly covers key chemistry concepts commonly tested in Module 6, including reaction rates, chemical kinetics, equilibrium principles, reaction mechanisms, energy changes, and applied problem-solving strategies. Each question is accompanied by step-by-step explanations to help students understand not only the correct answers but also the underlying concepts and calculation methods. Ideal for final revision, concept reinforcement, and exam readiness, this guide is structured to boost confidence, improve accuracy, and support strong performance on the Portage Learning CHEM 104 Module 6 assessment.

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Uploaded on
January 25, 2026
Number of pages
19
Written in
2025/2026
Type
Exam (elaborations)
Contains
Questions & answers

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PORTAGE LEARNING CHEM 104 (CHEM104)
MODULE 6 (2025) COMPREHENSIVE QUESTIONS
AND VERIFIED ANSWERS ( DETAILED &
ELABORATED) ACTUAL EXAM 2025 TEST!!
1. 4 main classes of biochemicals


Answer proteins, carbohydrates, lipids, nucleic acids


2. which are also called sugars are used as by living systems.-




Answer carbohydrates; fuels


3. 3 classes of carbohydrates.


Answer Monosaccharides, disaccharides and polysaccharides


4. The simplest sugars are called and contain an group on an


ring or an or chain.
1/
19

,Answer monosaccharides, OH, ether; aldehyde; ketone


5. Blood sugar is chemically known as .


Answer glucose


6. The sugar which is responsible for the sweet taste in fruits is and


is a member on the family of sugars called because it contains one


molecule


Answer fructose; monosaccharides


7. The sugar which we call table sugar is known chemically as and


is a member of the family of sugars called because it contains two


monosaccharide molecules.


Answer sucrose; disaccharides

2/
19

, 8. The carbohydrate found in bread which serves as a source of glucose is called


and is a member of the family of sugars called because it


contains many monosaccharide molecules.


Answer starch; polysaccharides


9. which are also called polypeptides are formed from


monomer molecules.


Answer Protein; Amino Acids


10. There are different amino acid molecules found in proteins.


Answer 20


11. There are approximately different proteins in the human body.


Answer -

3/
19

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