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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM QUESTIONS WITH CORRECT ANSWERS 2024/2025( A+ GRADED 100% VERIFIED).
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM QUESTIONS WITH CORRECT ANSWERS 2024/2025( A+ GRADED 100% VERIFIED).

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER Exam QUESTIONS AND COMPLETE VERIFIED SOLUTIONS 2024

NEHA CERTIFIED PROFESSIONAL FOOD MANAGER Exam QUESTIONS AND COMPLETE VERIFIED SOLUTIONS 2024
Prüfung • 16 Seiten • 2024

QUESTIONS AND ANSWERS

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024
Prüfung • 14 Seiten • 2023

NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - correct answer-B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal - cor...

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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - correct answer-B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal - cor...

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