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Neueste WJEC Biology for AS Student Book Zusammenfassungen

Food tests Food tests

  • Food tests

  • Zusammenfassung • 1 Seiten • 2020
  • Includes practical steps and observations for the food tests identifying proteins/amino acids, lipids, sugar.
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Functional Groups Functional Groups

  • Functional Groups

  • Zusammenfassung • 1 Seiten • 2020
  • Shows the chemical structures of the functional groups of sugars, amino acids, and DNA.
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Cholesterol Cholesterol

  • Cholesterol

  • Zusammenfassung • 1 Seiten • 2020
  • Summary notes on cholesterol, including; LDLs and HDLs, and atheroma in the artery.
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Water Water

  • Water

  • Zusammenfassung • 1 Seiten • 2020
  • Includes information on the structure, bonding and subsequent properties of water.
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1.6 Cell Division - BY1 Basic Biochemistry & Organisation - AS Level Biology 1.6 Cell Division - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • 1.6 Cell Division - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • Zusammenfassung • 6 Seiten • 2017
  • A handwritten and easy to read summary of Cell Division including basic ideas of ploidy levels, mitosis, meiosis and the differences between them. Best for students sitting the WJEC AS Biology exam.
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1.1 Inorganic Ions - BY1 Basic Biochemistry & Organisation - AS Level Biology 1.1 Inorganic Ions - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • 1.1 Inorganic Ions - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • Zusammenfassung • 2 Seiten • 2017
  • A hyandwritten, easy to read and neat summary of micromolecules, macromolecules and other inorganic/organic ions. Necessary knowledge for AS LEVEL Biology for the WJEC exam board
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1.1 Water - BY1 Basic Biochemistry & Organisation - AS Level Biology 1.1 Water - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • 1.1 Water - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • Zusammenfassung • 2 Seiten • 2017
  • A summary of water including properties and benefits, knowledge needed for AS Level Biology for the WJEC exam board.
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1.1 - Carbohydrates - BY1 Basic Biochemistry & Organisation - AS Level Biology 1.1 - Carbohydrates - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • 1.1 - Carbohydrates - BY1 Basic Biochemistry & Organisation - AS Level Biology

  • Zusammenfassung • 4 Seiten • 2017
  • A summary of the knowledge needed for carbohydrates in AS Biology for the WJEC exam board. Includes information on starch, cellulose and the structural properties of monosaccharides. If you download, please be kind enough to leave a rating!
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