Jackline98

Which one of the following is an Italian black grape variety? Verdicchio Cortese Chardonnay Corvina - ️️Corvina Which region is known for powerful, full- bodied wines made from Garnacha? - ️️Priorat Which type of Sherry can develop flavours of dried fruits (raisins, prunes) and notes of deliberate oxidation (walnuts, caramel)? - ️️Oloroso Sherry Why are there very few vineyards lying closer to the equator than 30 degrees? - ️️It is generally too hot

Which type of climate and grapes produce green fruit & citrus flavors/aromas? - ️️Cool climate white grapes Which type of climate and grapes produce jammy red fruits flavors/aromas? - ️️Warm climate black grapes Which type of climate and grapes produce stone fruit & tropical flavors/aromas? - ️️Warm climate white grapes Which type of wine typically has the highest abv? - ️️Fortified wine Which wine would you expect to have the flavor/aroma profile blackcurrant, green bell pep...

A youthful Australian Barossa Shiraz appearance is a) pale lemon b) deep ruby c) deep gold d) medium garnet - ️️b) deep ruby What style of wine is Rutherglen Muscat? a) Dry fortified white. b) Sweet fortified white. c) Dry fortified red. d) Sweet fortified red. - ️️b) Sweet, fortified white What style of wine is Sekt? a) Dry, still wine b) Sweet, still wine c) Sparkling wine d) Fortified wine - ️️c) Sparkling wine What style of wine is usually produced in a hot climate...

Oak (vanilla, coconut) - ️️What is the aromatic/flavor profile of Syrah/Shiraz? Black grapes - ️️What color of grape grows best in warm climates? Black grapes have deeply colored skins that contain tannins - ️️What is the key difference between white and black grapes? Bordeaux - ️️Where is Sauternes made? Bordeaux (Cab Sauv blend), Chile, California - ️️What 3 regions are known for producing Merlot? Burgundy, New Zealand (princpal black grape), Champagne (blended with Ch...

A wine labelled Pinot Grigio delle Venezie DOC is typically described as... A. dry, light bodied and simple B. sweet, light bodied and simple C. medium, full bodied and complex D. sweet, full bodied and complex - ️️A. dry, light bodied and simple Australia has a reputation for very good and outstanding quality Riesling wines produced in... A. Clare Valley B. Central Valley C. Hawke's Bay D. Walker Bay - ️️A. Clare Valley Cork taint is defined by... A. deep brown color B. d...

aroma groups for spirits are very ____ from those for wine - ️️different when tasting spirits, more emphasis is placed on ____ - ️️the aromas & flavors- especially in the finish when tasting spirits, pour __mL of the spirt to assess ____ & then add ___mL of ___ to assess the ____ & _____ - ️️-25mL spirits to assess appearance -25mL water to assess the nose & palate Whisk(e)y - ️️cereal grains > (starch converted to sugar, which is extracted & fermented) unhopped beer > ...

What does the term 'Fine Champagne' mean on a bottle of a Cognac? - ️️A blend of spirits from Grande Champagne (minimum 50%) and Petite Champagne Cognacs are typically slightly sweetened before bottling. True or False? - ️️TRUE Column stills can run continuously. True or false? - ️️TRUE Ethanol boils at a lower temperature than pure water. True or False? - ️️TRUE How are grapes, pears and apples processed? - ️️Crushed and pressed In a column still, where are the he...

Aromas & Flavors: Pinot Grigio - ️️Dry, high acidity, light body and flavors of pear and lemon. They are usually fermented in stainless steel tanks and not matured in oak, to retain fruity flavors. Aromas & Flavors: Pinot Noir - ️️Dry and light-bodied, low tannin levels and high acidity. Flavors of red fruit (strawberry, red cherry, raspberry) and often matured in oak, vanilla and clove aromas. Grape used for red Burgundy and it is the principal black grape in New Zealand. Aromas & Fla...

a wine that tastes alcoholic and flabby comes from which weather condition: a. too much sunlight and heat b. not enough sunlight and heat c. too much water and not enough sunlight d. not enough water and not enough heat - ️️too much sunlight and heat Which type of wine is a Sauternes a. fortified b. light c. sparkling d. sweet - ️️light Which type of wine is Asti from Italy? a. fortified b. light c. sparkling d. sweet - ️️Sparkling

Aromas can come from various sources. Which of the following is a source of aromas? 1) Sugar 2) Additives put in the wine 3) Grape variety 4) Alcohol formed - ️️Grape variety Black grapes have contact with the skins during fermentation to extract 1) Color and acid 2) Tannin and sugar 3) Tannin and color 4) Color, acid, sugar and tannin - ️️Tannin and color Champagne can be a blend of which two grapes? 1) Pinot Noir and Chardonnay 2) Pinot Noir and Sauvignon blanc 3) Sauvigno...

Which of these wines use the traditional method in their production? Sherry Prosecco Cava Champagne - ️️Cava Champagne Which one of following is NOT affect temperature in the vineyard? A)weather B) grape variety C) climate D)soil - ️️B) grape variety Which one of the following does not add flavors to red wines? A)fermentation B)glass bottles C)grape skins D) new oak barrels - ️️B) glass bottles

The word "Berrenauslese" on a bottle of German Reisling indicates that the wine is a. blended from several vineyard sites b. sparkling c. aged in bottle for a long period before release d. made from very ripe grapes - ️️d. made from very ripe grapes The word "brut" on a bottel of champagne indicates that it is a. Rosé in color b. high in tannin c. low in acidity d. Dry - ️️d. Dry The word "Reserve" on a bottle of wine indicates a. The wine is made from the b...

(1) Alcohol (2) Oak (3) Tannin - ️️What are the three primary factors that contribute to body? (1) Appearance (2) Nose (3) Palate - ️️What are the 3 components of the Systematic Approach to Tasting Wine? (1) Appearance: color and clarity (2) Floating bits (3) Aroma - ️️What 3 aspects of the wine should be examined when serving (1) Beaujolais from France (Gamay Noir) (2) Pinot Noir - ️️What are 2 examples of low-tannin wine? (1) Body: (fortified) (2) Acidity: low to high...

What method is used to process potatoes used in vodka production? - ️️The potatoes are cooked in water to make the starch soluble, then bought-in enzymes are added to convert the starch into sugar What is the most important state for Tequila production? - ️️Jalisco What is the name for the portion of the second distillation that will be kept and sold? - ️️Heart What is the name of an Armagnac aged for a minimum of 3 months in stainless steel? - ️️Blanche What is the name of t...

What happens if there is enough sunlight and heat? - ️️The grape will ripen properly, the level of acid drops, and the level of sugar increases. Example with black grapes: Green to red and then deep purple. What are examples of sparking wines? - ️️Champagne from France. Cava from Spain. What are some flavour characteristics? - ️️Fruits Flowers Spices Vegetables Oak Other What are some regions with cool climates? - ️️Northern France Germany What are some regions with h...

A Port you try is brownish-red in color and has flavors of walnut, coffee and caramel. What type of Port is it most likely to be? 1. Ruby 2. LBV 3. Tawny 4. Vintage - ️️A Port you try is brownish-red in color and has flavors of walnut, coffee and caramel. What type of Port is it most likely to be? *3. Tawny* Frequently drinking large quantities of alcohol can increase the risk of... 1. alcohol dependence 2. cirrhosis of the liver 3. cardiac arrest and stroke - ️️Frequently...

Yes, the low disease pressure in the sunny, dry conditions allows for this. - ️️Can biodynamic farming be practiced in Alsace? 1) Marsanne 2) Roussanne - ️️What are the 2 white grape varieties permitted in Hermitage? 1) Marsanne 2) Roussanne - ️️What are the 2 white grape varieties permitted in Saint-Joseph? 1) Mercurey 2) Givry 3) Rully 4) Montagny - ️️What are the 4 key villages of the Cote Chalonnaise? 1) Merlot 2) Cabernet Sauvignon 3) Cabernet 4) Malbec 5) P...

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Which types of shock are commonly seen in the infant who is septic? - ️️Distributive and hypovolemic The late preterm newborn is at risk of developing hypothermia because of - ️️decreased ability to flex extremities The major structural anomaly associated with total anomalous pulmonary venous return (TAPVR) includes pulmonary - ️️veins failing to be incorporated in the left atrium. The MOST accurate predictor of infection when analyzing white blood count is - ️️neutropenia. T...

A patient had a pulmonary artery catheter, and the following values were obtained on the initial shift assessment: Blood pressure 82/48, heart rate 126 beats/minute, pulmonary artery pressure 22/10, central venous pressure (CVP) 1 mmHg, pulmonary artery occlusion pressure 4 mmHg, cardiac output 3 L/minute, and systemic vascular resistance 1,600 dynes/s/cm-5 This patient requires the administration of: (A) a fluid bolus of 500 mL of 0.9 normal saline. (B) dopamine at 5 mcg/kg/min. (C) dobut...