PSY 260 EXAM 2 What is activated with sweet and bitter receptors?

- G-proteins 2nd messengers Ageusia - loss of taste perception

Phenylthiocarbamide - PTC causes people to taste nothing Supertasters

- 25% of people have more fungiform papillae on their taste buds

Supertasters are picky eaters because food taste more bitter Medium tasters - 50% of people, less taste buds/receptors than supertasters

Nontasters - 25% of people, have the least amount of taste receptors

What can make sour sub...
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