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Real Estate in NC Chapter #4 Exam Questions with Answers Rectangular (government) Survey System - Answer-Based on measurements from base lines and principal meridians. Base lines run east and west; principal meridians run north and south. Designed to set up checkerboard pattern of identical squares over specific area. Sections - Answer-Each Section is 1sq mile. 640 acres in 1sq mile. 43560 sq ft in acre. Base Line - Answer-Runs East and West. Plat map - Answer-A system that uses lo...

Chapter 1 WSET level 2 Exam Questions and Answers 2 Exam (elaborations) Sherry and Port (WSET Level 2) Exam Questions and Answers 3 Exam (elaborations) WSET 2 Practice Test Questions with Correct Answers 4 Exam (elaborations) WSET L2 Intermediate Practice Exam Questions with Complete Solutions 5 Exam (elaborations) WSET Level 2 – Port Exam Ques

Chapter 1 WSET level 2 Exam Questions and Answers What would the appearance potentially be like for a out of condition wine? - Answer-Dull on appearance, at least a hint of brown. Also Haziness my be present, although if the wine is unfiltered it will be hazy. What are the four levels of the systematic approach to tasting? - Answer-Appearance, nose, palate, and the conclusion What does the color purple indicate in terms of appearance of the wine? - Answer-It is an indication of youth ...

Sherry and Port (WSET Level 2) Exam Questions and Answers Amontillado - Answer-Fino sherry and then adding more spirits to increase alcohol and so to kill off the flor. It has a deeper Amber color and nutty flavor. Oloroso - Answer-Sherries fortified after fermentation to 18%abv PX (Pedro Ximenez) - Answer-Intensely sweetened Sherry made from sun dried Pedro Ximenez grapes...wines are almost black with dried fruit flavors

WSET 2 Practice Test Questions with Correct Answers Which grape variety is used for red wines coming from the Côte de Beaune? - Answer-Pinot Noir Which of the following is not a classic region for Chardonnay? - Answer-Bordeaux Which of the following varieties is typically used for dry, unoaked white wines with pungent herbaceous flavors and high acidity? - Answer-Sauvignon Blanc New oak vats 1. Add flavor of oak to wine 2. Allow oxygen to dissolve in the wine 3. Increase the alcoho...

WSET L2 Intermediate Practice Exam Questions with Complete Solutions Which gas is given off during alcoholic fermentation? a) Sulfur Dioxide b) Nitrogen Dioxide c) Carbon Dioxide d) Hydrogen Dioxide - Answer-c) Carbon Dioxide Which ONE of the following is the most important grape variety in Argentina? a) Gewurztraminer b) Nebbiolo c) Malbec d) Grenache - Answer-c) Malbec Which ONE of the following pairs is CORRECTLY matched? a) Vouvray & Italy b) Beaujolais & Bordeaux c) Mers...

WSET Level 2 – Port Exam Questions and Answers How many years do Ruby Port spend ageing? - Answer-Generally, less than 3 years. How may years do Ruby Reserve Ports spend ageing? - Answer-Up to 5 years. What is the main characteristic of Late Bottled Vintage Port? - Answer-The wines come from a single year's harvest. What is the aim of fortified wine production? - Answer-To increase the abv of the wine by adding alcohol, usually in the form of a grape spirit. When does fortifica...

WSET Level 2 Award: Mock Exam Questions and Answers In general, how does the climate of a region near the coast differ from one in the center of a land mass? - Answer-Winter: *Warmer* Summer: *Cooler* Douro DOC is known for dry red wines which are typically? 1. Deep in color and high tannin. 2. Pale in color and light in flavor. 3. Light bodied and high in acid. 4. Medium bodied and low in alcohol. - Answer-Douro DOC is known for dry red wines which are typically? *1. Deep in c...

WSET level 2 Award: Practice Exam Questions with Complete Solutions In which country is the county of Sonoma? - Answer-In which country is the county of Sonoma? *USA* Which gas is given off during alcoholic fermentation? - Answer-Which gas is given off during alcoholic fermentation? *Carbon Dioxide* Which ONE of the following is the most important grape variety in Argentina? 1. Gewurstraminer 2. Nebbiolo 3. Malbec 4. Grenache - Answer-Which ONE of the following is the most i...

WSET Level 2 Exam Questions and Answers (Graded A+) Definite Pass Ideal temperature to serve light to medium bodied white? - Answer-Chilled, 7-10C (45-50F) Ideal temperature to serve sweet wines? - Answer-Well chilled, 6-8C (43-45F) Ideal temperature to serve sparkling wines? - Answer-Well chilled, 6-10C (43-50F) Ideal temperature to serve light bodied reds? - Answer-Lightly chilled 13C (55F) Ideal temperature to serve medium to full bodied reds? - Answer-Room temperature (UK room...

WSET Level 2 Exam Questions and Answers 100% Pass can be oxidative (caused by the action of oxygen) due to long periods in oak, resulting in coffee or caramel aromas OR can be protected from the action of oxygen due to long periods in bottle, resulting in petrol, honey, or mushroom aromas) alcohol levels percentage - Answer-low: below 11% abv medium: 11-13.9% high: 14% plus fortified wine alcohol levels - Answer-low: 15-16.4% medium: 16.5-18.4% high: 18.5% plus finish - Answer-on...

WSET level 2 Exam Questions with 100% Correct Answers- Guaranteed Pass What is the distinguishing aromatic characteristic of Cabernet Sauvignon from the foothills of the mountains in Chile? -Answer- mint Which of the following is a common blending partner with Cabernet Sauvignon in Chile? Select all that apply. -Answer- Merlot and Carmenére True or False? Cabernet Sauvignon is Chile's most widely planted variety. -Answer- true Which country is having success with producing early-dr...

WSET Level 2 Exam Questions with 100% Correct Answers What does Spumante mean? - Answer-fully sparkling wine What does frizzante mean? - Answer-lightly sparkling wine What is Conegliano-Valdobbiadene DOCG? - Answer-a premier sparking wine from NE Italy What is Asti DOCG? - Answer-a sweet fruity light bodied sparkling wine from Piedmont, and it's made from Muscat Flavors: peach, grape, rose What is Sekt? - Answer-German word for sparkling wine, both made in Germany and Austria ...

WSET Level 2 Exam Questions with 100% Verified Answers Rated A+ Unami in food - Answer-Increases the perception of bitterness, acidity, and alcohol burn in wine. Decreases the perception of body, sweetness, and fruitiness in the wine. Acidity in food - Answer-Increases the perception of body, sweetness, and fruitiness in the wine. Decreases the perception of acidity in the wine. Salt in food - Answer-Increases the perception of body in Wine and decreases the perception of bitterness and...

WSET Level 2 Exam Questions with 100% Verified Answers Cru - Answer-The named village appellations of Beaujolais are referred to as a _____ Garnacha - Answer-Spanish black grape variety that is often seen blended with Tempranillo to lend alcohol, spicy notes and light tannins Tempranillo - Answer-Main black grape variety of Ribera del Duero DO Catalunya - Answer-Region that is the source of good quality Tempranillo, Garnacha, Int'l grape based wines in Spain Navarra - Answer-DO f...

WSET Level 2 Exam Questions with Correct Answers 2023/2024 Two components in food that tend to make wines taste 'harder' (most astringent and bitter, less fruity) - Answer- Sweetness and umami What does a vine need to grow and produce a crop of ripe, healthy grapes? - Answer- warmth, water, sunlight, nutrients, and carbon dioxide Hot climates in general lead to wines with - Answer- more alcohol, fuller body Cool climates in general lead to wines with - Answer- less alcohol, mor...

WSET Level 2 Exam Questions with Correct Answers For long term storage, temp of all wines should be... - Answer-Cool and constant, preferably between 10 and 15C (50-59F) Three considerations for storage of wine - Answer-Constant temperature, stored with cork on its side, away from strong light and vibrations. Why will a warmer environment "age" the wine? - Answer-Heat agitates molecules and cold slows them down. Cooler conditions puts wine in a stasis. Ideal temperature to serve me...

WSET Level 2 Exam Review Questions and Answers This is the proper way to smell the spirit in SAT a. Quick, short sniff, no swirl b. Quick, short sniff, swirl c. Deep sniff and hold your breath d. Inhale deeply, repeat - Answer-a. Quick, short sniff, no swirl Unclean' in SAT refers to a. Dirty glassware b. Dirt in the equipment c. Faulty aromas d. Coolant - Answer-c. Faulty aromas The ideal tasting room will be: a. Odor-free b. Have good natural light c. Have white surf...

WSET Level 2: Factors Affecting Wine Style, Quality, and Price Exam Questions and Answers in general, how does a cool climate affect wines? - Answer-less alcohol, lighter body, less tannin, more acidity what is the most important time of the year for weather? - Answer-the growing season, in particular, when the grapes are ripening what are some extreme weather conditions that can cause problems with size and quality of the crop? - Answer-hail, high winds, floods, and late frost what ...

WSET Level 2 Geography Exam Questions with Correct Answers c - Answer-Chardonnay is grown in this region of Argentina: a) Casablanca Valley b) Los Carneros c) Mendoza d) Rías Baixas d - Answer-The white wine varietal Albariño is grown in this region of Spain: a) Los Carneros b) Cachapoal Valley c) Mendoza d) Rías Baixas a - Answer-Cabernet Sauvignon and Merlot varietals are grown in this region of Chile: a) Maipo Valley b) Navarra c) Cafayate d) Mendoza b - Answ...