Health tourism and hospitality Study guides, Class notes & Summaries

Career Clusters - ️️Established by the United States government that consists of 16 groups created to aid vocational educators, who may be overwhelmed by the variety of potential careers and can benefit from a system of summary; The government has developed extensive paperwork for each group; often vocational teachers will administer questionnaires to students to help assist students -- groups: agriculture and natural resources; arts/audio/video tech and communications; architecture and cons...

ProStart Chapter 1 Commercial and Non Commercial - what are the two segments of the food service industry? restaurants catering and banquets retail stadiums airlines and cruiseships. - commercial schools military bases healthcare facilities business and industries clubs and member-based facilities - non commercial travel and tourism - a combination of all the services that people need and will pay for when they are away from home hospitality - the services that people use and re...

Music Business .......................................................... 112 Music in Performance.......................................... 113-118 Business Accounting...........................................................119-121 Business Administration ......................................121-125 Business Technology...........................................125-130 Finance – Banking ..............................................130-132 International Business ........................

100% Membership - ANSWER-All students in marketing/business classes are members of DECA. Benefits include: SCDC results for free, additional members allowed to compete at Districts, state recognition, and a certificate. Advisors - ANSWER-Adults charged with the responsibility of giving guidance to the chapter and chartered associations. BPA - ANSWER-Business Professionals of America. Very similar to DECA, BPA is a high school/college program that allows students to compete with one another...

Commercial and Non Commercial - ANSWERwhat are the two segments of the food service industry? restaurants catering and banquets retail stadiums airlines and cruiseships. - ANSWERcommercial schools military bases healthcare facilities business and industries clubs and member-based facilities - ANSWERnon commercial travel and tourism - ANSWERa combination of all the services that people need and will pay for when they are away from home hospitality - ANSWERthe services that peo...

Travel and Tourism Team Decision Making Exam | updated A business that fails to protect its employees from unnecessary risk or health hazards on the job may be sued for A) Incompetence B) Misrepresentation C) Libel D) Negligence - Negligence Requiring businesses to control pollution and to dispose of hazardous waste properly are some of the main functions of __________ regulations. A) Workplace B) Environmental C) Personnel D) Geological - Environmental Jane is the owner of a pi...

Career Exploration Unit Test Prep CC Lesson 19, Unit 3Which of the following is a transportation, Job? - correct answer C. Air Traffic Controller Which career field involves the design, manufacture, and use of various types of machinery, technology, and buildings? - correct answer A. Engineering Which of the following defines agribusiness? - correct answer D. A career field that deals with managing the food supply system Which of the following types of work do human services workers con...

Career Clusters - Answer-Established by the United States government that consists of 16 groups created to aid vocational educators, who may be overwhelmed by the variety of potential careers and can benefit from a system of summary; The government has developed extensive paperwork for each group; often vocational teachers will administer questionnaires to students to help assist students -- groups: agriculture and natural resources; arts/audio/video tech and communications; architecture and con...

concept - ANSWERA restaurant's unique combination of menu offerings,pricing,service style, ambiance, and decor. contract feeding - ANSWERsituation in which an outside contractor manages and operates the employee dining facilities for a business or company self operators - ANSWERcompanies that operate their own foodservice operations travel and tourism - ANSWERThe combination of all of the services that people need and will pay for when they are away from home. This includes all of the ...

concept - ANSWERA restaurant's unique combination of menu offerings,pricing,service style, ambiance, and decor. contract feeding - ANSWERsituation in which an outside contractor manages and operates the employee dining facilities for a business or company self operators - ANSWERcompanies that operate their own foodservice operations travel and tourism - ANSWERThe combination of all of the services that people need and will pay for when they are away from home. This includes all of the ...