Folkvord Study guides, Class notes & Summaries

Complete samenvatting van alle hoofdstukken en de artikelen - Chapter 1 t/m 7 'THE PSYCHOLOGY OF FOOD MARKETING AND (OVER)EATING' - Article Cairns - Article Powell - Article Buijzen - Article Valkenburg - Article Folkvord - Article Montgomery - Study protocol Folkvord

This summary will help you to effectively study for the exam, it contains all the important information for the required readings. In this way you will not need to read the articles & book chapters anymore yourself.

This is a table giving a clear (and simple) overview of the important theories and models discussed during the lectures and in the reading material of the Digital Food Marketing course.

Summary of all relevant/mandatory literature for the course Digital Food Marketing: all articles and chapters of the book The Psychology of Food Marketing and Overeating. Contains articles by Cairns et al. (2013), Powell et al. (2013), Buijzen et al. (2010), Valkenburg and Peter (2013), Folkvord et al. (2016), Montgomery et al. (2011), and Folkvord (2020).