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Food Safety Manager Study Guide Questions With Answers
A foodborne illness is a disease transmitted to people through food. An illness is 
considered an outbreak when: - CORRECT ANSWER-1. Two or more people have the 
same symptoms after eating the same food. 
2. An investigation is conducted by state and local regulatory authorities. 
3. The outbreak is confirmed by laboratory analysis. 
 
Cost of Foodborne illnesses - CORRECT ANSWER--Loss of customers and sales -Loss of reputation -Negative work exposure -Lower staff morale -Lawsuits and lega...