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BIOD 121 (Portage): Module 1
BIOD 121 (Portage): Module 2
BIOD 121 (Portage): Module 6
BIOD 121 (Portage): Module 1
BIOD 121 (Portage): Module 2
BIOD 121 (Portage): Module 6
BIOD 121 (portage): Module 3 Problem Set

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BIOD 121 Nutrition Exam 1 – Portage Learning Questions with Correct Answers
- Exam (elaborations) • 26 pages • 2024
- Available in package deal
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List the two key hormones that are responsible for increasing and decreasing hunger 
and explain the role of each. 
Gherlin – hormone produced in the stomach that increases hunger. 
Leptin – hormone produced by fat cells that decrease hunger. 
List two examples of Environmental external forces that can influence eating habits and 
comment on your personal experience with each of them. 
Economics, Lifestyle, Cultural/Religious Beliefs, Local Environment 
1. is the internal drive to find and...
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BIOD 121 Nutrition Exam 1 – Portage Learning Questions & Answers: Guaranteed A+ Guide
- Exam (elaborations) • 26 pages • 2024
- Available in package deal
-
- $9.49
- + learn more
List the two key hormones that are responsible for increasing and decreasing hunger 
and explain the role of each. 
Gherlin – hormone produced in the stomach that increases hunger. 
Leptin – hormone produced by fat cells that decrease hunger. 
List two examples of Environmental external forces that can influence eating habits and 
comment on your personal experience with each of them. 
Economics, Lifestyle, Cultural/Religious Beliefs, Local Environment 
1. is the internal drive to find and...
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