Hospitality Studies
11th Grade
Here are the best resources to pass Hospitality Studies. Find Hospitality Studies study guides, notes, assignments, and much more.
All 7 results
Sort by:
-
Summary
Gr 11 Hospitality Studies Term 1 2026 Summarised By Juffrou Ansie
-
---32February 20262025/2026
- This document is a Grade 11 Hospitality Studies Term 1 study guide for 2026, compiled to 
help learners prepare systematically and confidently for tests and examinations. The 
content has been carefully structured to align with CAPS requirements and is based on 
DBE, IMPAQ and SACAI past papers (2019–2025), ensuring strong exam relevance and 
curriculum coverage. 
The notes focus on key concepts, definitions, calculations, case studies and exam-style 
questions that learners are expected to kn...
-
$6.69 More Info
ansiestudynotes
-
Summary
Grade 11 Hospitality Studies Term 3 2025 Summarised By Juffrou Ansie
-
---30July 20252024/2025
- 1. KITCHEN AND RESTAURANT OPERATIONS 
Receiving stock 
Storekeeping 
2. FOOD COMMODITIES 
Soups 
Vegetables 
Rice 15 
3. HYGIENE 
Food poisoning versus food spoilage 
4. FOOD CONTAMINATION 
5. TEMPERATURE CONTROL IN THE KITCHEN 
6. SAFETY AND SECURITY 
Preventative safety measures 
These notes were compiled using previous examination papers: SACAI NOV 2019, 2020, 2021 & 
2022. DBE_ EC/NOVEMBER 2022. @IMPAQ NOV 2024. @IMPAQ TERM Tests 2021
-
$6.05 More Info
ansiestudynotes
-
Summary
Gr 11 Hospitality Studies June 2025
-
---38May 20252024/2025
- CONTENTS 
Short questions .......................................................................................................................................2 
1. Food commodities: Eggs, Poultry, Fish, Meat .................................................................................6 
Herbs and spices.................................................................................................................................6 
Boning......................................................
-
$7.00 More Info
ansiestudynotes
-
Summary
HOSPITALITY STUDIES GRADE 11 T1 2025 as summarised by @ Juffrou Ansie, previous Exam Questions used: @IMPAQ TesT1_2021, DBE Relab_2024. SACAI NOV 2019, 2020 & 2021. DBE_ EC/NOVEMBER 2022, DBE_ EC/NOVEMBER 2021, DBE_ EC/NOVEMBER 2020.
-
5.0(1)5.0130February 20252024/2025
- @IMPAQ TesT1_2021, DBE Relab_2024. SACAI NOV 2019, 2020 & 2021. DBE_ EC/NOVEMBER 2022, DBE_ EC/NOVEMBER 2021, DBE_ EC/NOVEMBER 2020. 
Section A: Contextual questions 
Section B: Nutrition, menu planning and food commodities 
Section C: Sectors, careers, food and beverage service
-
$6.04 More Info
ansiestudynotes
-
Summary
Grade 11_Hospitality Studies Summaries
-
4.0(1)4.0170May 20242023/2024
- Discover the learning tool for Grade 11 Hospitality Studies! Our colorful and visually appealing summaries are based on the prestigious FOCUS textbook (DBE approved) and are designed to enhance your learning experience. 
 
Product Highlights: 
 
Comprehensive Content: All important concepts and key themes are summarized clearly and concisely. 
Visually Attractive: Colorful layout that makes the learning process stimulating and fun. 
Easy to Use: Ideal for revision, exam preparation, and quick re...
-
$11.72 More Info
NotedSummaries