Wageningen University (WUR) • Levensmiddelentechnologie
Meest recente samenvattingen voor de opleiding Levensmiddelentechnologie op de Wageningen University (WUR). Op zoek naar een samenvatting voor Levensmiddelentechnologie? Wij hebben diverse samenvattingen voor de opleiding Levensmiddelentechnologie op de Wageningen University (WUR).
-
51
-
2
-
2
Vakken Levensmiddelentechnologie op de Wageningen University (WUR)
Er zijn samenvattingen beschikbaar voor de volgende vakken van Levensmiddelentechnologie op Wageningen University (WUR)
-
Celbiologie CBI-10306 6
-
Enzymology for food and biorefinery 1
-
Food Chemistry FCH20806 4
-
Food Components and Health HNE25306 15
-
Food Digestion: Ingestion and Structure Breakdown FPE-32306 1
-
Food Engineering FPE20306 1
-
Food Hazards FHM22806 2
-
Food Microbiology FHM20306 1
-
Food Physics 1
-
Food Production and Preservation FPE21306 2
-
Food Related Allergies And Intolerances FCH21806 1
-
Food Structuring 1
-
General chemistry 2 PCC-12403 PCC-12403 1
-
History of Food Production FPH-21306 1
-
HMI-50806 Commensal and Pathogen Host-Microbe Interactions in the Intestine 1
-
MAT-15003 MAT-15003 1
-
Mathematics 2 MAT-14903 1
-
MIB-10306 MIB-10306 1
-
Nutritional Physiology 1
-
ORC-12803 ORC-12803 1
-
ORC-12903 ORC-12903 1
-
PCC-12303 PCC-12303 1
-
Predicting Food Quality 1
-
Principles of Animal Nutrition - ANU-20306 2
-
Statistics 1 MAT-15303 1
-
Statistics 2 MAT-15403 1
Laatste content Wageningen University (WUR) • Levensmiddelentechnologie
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 6 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 2 van de 6 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 8 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 2 van de 8 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 5 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 2 van de 5 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 3 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 1 van de 3 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 9 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 2 van de 9 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
- Samenvatting
- • 6 pagina's's •
-
Wageningen University•Food Components and Health
Voorbeeld 2 van de 6 pagina's
Document laden...
Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
Summary of the lectures, lecture notes, and the knowledge clips of the course "Predicting Food Quality" (FQD-31306).
- Samenvatting
- • 25 pagina's's •
-
Wageningen University•Predicting Food Quality
Voorbeeld 3 van de 25 pagina's
Document laden...
Summary of the lectures, lecture notes, and the knowledge clips of the course "Predicting Food Quality" (FQD-31306).
Summary of the lectures of the course "Commensal and Pathogen Host-Microbe Interactions in the Intestine" (HMI-50806).
- Samenvatting
- • 35 pagina's's •
-
Wageningen University•HMI-50806 Commensal and Pathogen Host-Microbe Interactions in the Intestine
Voorbeeld 4 van de 35 pagina's
Document laden...
Summary of the lectures of the course "Commensal and Pathogen Host-Microbe Interactions in the Intestine" (HMI-50806).
Complete samenvatting van de reader en de lectures van principles of animal nutrition (ANU-20306)
- Voordeelbundel
- Samenvatting
- • 45 pagina's's •
-
Wageningen University•Principles of Animal Nutrition - ANU-20306
-
Samenvatting en oefentoets Principles of Animal Nutrition• DoorJinke2311
Voorbeeld 3 van de 45 pagina's
Document laden...
Complete samenvatting van de reader en de lectures van principles of animal nutrition (ANU-20306)
Oefentoets van ANU antwoorden
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 3 pagina's's •
-
Wageningen University•Principles of Animal Nutrition - ANU-20306
-
Samenvatting en oefentoets Principles of Animal Nutrition• DoorJinke2311
Voorbeeld 1 van de 3 pagina's
Document laden...
Oefentoets van ANU antwoorden