Kaisermosomi7

1. For a patient who can take an oral diet, a food that would be a good source of energy during the postoperative period would be a. lean steak. b. breakfast cereal. c. carrots. d. fried potatoes. - ANS: B During the postoperative period, the primary source of energy for the body should be carbohydrates supplied by cereals and other grains. 2. Mr. B needs to have his gall bladder removed. His appetite has been poor, and he has lost 20 lb in the past 4 months. Before surgery he shoul...

A nurse is teaching about the primary focus of community wellness. Which information should the nurse include in the teaching session? - A. Coordination of healthcare services A nurse providing home care to a home-bound patient treated with intravenous (IV) therapy and enteral nutrition. What is the home health nurse's primary objective after providing necessary care? - B. Education A nurse hears a co-worker state that anybody could be a nurse since it is so automated with infusion de...

Factors affecting food choice - availability health concerns culture personal preference social acceptability psychological and emotional food environment - the physical, economic, and social factors that affect eating habits and patterns Socioeconomics (food availability) - income, living conditions, lifestyle, resources, education health status relating to food choice - ability to carry groceries, food allergies, digestive problems, dental issues History of preparation and c...

A nurse is obtaining a urine specimen for culture and sensitivity from a client who has manifestations of a urinary tract infection. Which of the following actions should the nurse take? - instruct the client to initiate the flow of urine before collecting the specimen A nurse is providing instructions for reducing the dietary intake of potassium for a client who has chronic kidney disease. Which of the following food selections indicates an understanding of the teaching? - One large...

Executive Summary In this project, we analyzed how key factors impact on the housing price using a dataset with 20,437 observations and 17 variables including the property characteristics such as size, number of bedrooms and bathrooms, condition and location. The purpose was to find features that can express significant relationships and patterns in the data so that they can be of help to the stakeholders in the real estate industry. The study then used statistical analysis, including ...

Definition of "Done" is created during the first Sprint and remains unchanged until the Product release. - False What is the result of the Sprint Review? - A revised Product Backlog that defines the probable Product Backlog items for the next Sprint How does Definition of "Done" help to the Scrum Team? Select the three most applicable items. - * DoD is used to assess when work is complete on the product Increment * DoD ensures artifact transparency * DoD guides the De...

Crossfit Level 1 Certification Exam Questions and Answers What is the relationship between intensity and results? - answer Intensity is the independent variable most commonly associated with maximizing the rate of return of favorable adaptation to exercise. Intensity and and functional movements are more effective at creating results. What is variance? - answer Variance means unknown and unknowable events. The model we offer allows for wide variance of mode, exercise, metabolic pathw...

ALBERTA NOVICE FINAL EXAM – QUESTIONS & COMPLETE SOLUTIONS GDL class 7 - answer -learners license -must be 14 or older -pass a vision screening and knowledge test -have parental consent if you are under 18 -provide valid identification GDL class 7 conditions - answer -must hold learners license for at least a year -you must not drive alone -not permitted to drive between midnight and 5am -no more passengers than seatbelts GDL class 5 - answer -probationary driver -hold your clas...

Suffolk County Food Manager's Course Exam Questions & Answers 100% Correct Critical violations must be corrected within 2 weeks. (T/F) -answer False A restaurant can deny access to an inspector if it is during a busy dinner period. (T/F) -answer False Only one shift at the food establishment must be covered by a person with a Food Manager's certificate. (T/F) -answer False The food establishment permit is transferable if the restaurant moves to a new location down the block. (T...