5 Guys manager test



How many days can meat be accepted after the grind-on/pack date? - correct answers-14



Time and temperature checks should be preformed at minimum every ___ hours - correct answers-2



Which of the following is the managers best practice during a food safety audit? - correct answers-Walk with the specialist during the audit



If you have cut fries exhibiting the acid effect, what should you do? - correct answers-Throw all the buckets from that batch in the trash, then w...