NURSING TASTE BANKS AND ALL REVISION MATERIALS IN ONE!!!!!!!!!

Which one of the following does not affect temperature in the vineyard? 1. Climate 2. Weather 3. Gape Variety 4. Soil Which one of the following does not affect temperature in the vineyard? 3. Gape Variety Which one of the following statements is true? 1. Top quality wine can only be made from hand harvested grapes. 2. Top quality wines can only be made from machine harvested grapes. 3. Top quality wine can be made from hand and machine harvested grapes. 4. Top quality win...

Where does a rosé wine get is color from? 1. Artificial Coloring 2. The addition of red wine 3. The skins of black grapes 4. Stainless steel tanks. Where does a rosé wine get is color from? 3. The skins of black grapes Which ONE of the following wines is the best paring when served with a fruit-based dessert? 1. High acid, low tannin red wine 2. Dry, light bodied white wine 3. High tannin, full bodied red wine 4. Sweet, high acid white wine. Which ONE of the following w...

Japanese name for basic sake Futsu-shu Color(s), abv, flavors futsu-shu Colorless, pale yellow or green. 15-17%. Slightly sweet, lightly acidic, delicate lactic and fruity flavors Two big aroma categories of Sake Floral/fruity and cereal/lactic Daiginjō meaning 'Big' ginjō Junmai meaning 'Pure rice'; No alcohol added Two grades of premium sake that have more cereal/lactic aromas, higher acidity and more umami. Junmai, honjōzō What is resp...

Which of the following is NOT a type of wine: a. fortified wine b. light wine c. sparkling wine d. sweet wine Sweet Wine - they are not a type of wine, but they are a style of wine What of the following is true about all light wines? 1. They are all dry 2. the range of alcohol is 11-18% 3. No spirit has been added 4. it is still a. 1,3, 4 b. 2 only c. 3 & 4 only d. all of the above 3 & 4 only - no alcohol has been added and it is still 00:22 01:14 Fino S...

What is Wine? An Alcoholic drink made from the total or partial fermentation of freshly-picked grapes' juice. What is Fermentation? Yeast feed on sugar, converting it into alcohol and carbon dioxide gas and heat 00:28 01:14 Types of wine. 1. Still wine 2. Sparkling wine 3. Fortified wine Still wines. • They have no bubbles • 8-15% alcohol • Named after a region (old world) • Named after a grape variety (new world) Sparkling wines. • Carbon...

Spirits Production Process Process Raw Materials Fermentation Distillation After Distillation Aim of processing raw material? Create a sugary liquid so that fermentation can take place 01:00 01:14 What do you add to sugary liquid? Water Aim of fermentation? Turn surgery liquid into alcoholic liquid Aim of distillation Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation New spirit is colorless and dry. Adjust...

Wine Types/Styles Light Sparkling Fortified Fermentation Natural process caused by yeast. What does yeast do? Feed on the sugar, converting it into alcohol and carbon dioxide gas Light Wines Still wines Majority fall under this category 8-15% alcohol Sparkling Wine Wine were bubbles of carbon dioxide gas trapped in wine Fortified Wine Wines that have extra alcohol added 15-22% alcohol Color styles of Wine Red - Black grapes White - Juice o...

What is Wine? An Alcoholic drink made from the fermented juice of freshly-picked grapes. What is Fermentation? Yeast feed on sugar, converting it into alcohol and carbon dioxide gas. 00:10 01:14 Types of wine. 1. Light wine 2. Sparkling wine 3. Fortified wine Light wines. • They are still (no bubbles) • 8-15% alcohol • Named after a region (old world) • Named after a grape variety (new world) Sparkling wines. • Carbon dioxide trapped (bubbl...

Which wine is an example of a full-bodied wine? 1) Pinot grigio 2) Cabernet Sauvignon 3) Cotes du Rhone 4) Sancerre Cabernet Sauvignon Which is true of Port? 1) Always sweet and high in alcohol 2) Always dry and high in alcohol 3) Can be dry, medium or sweet 4) It is like Sherry only made in Portugal It is always sweet and high in alcohol 00:24 01:14 Which grape is white? 1) Chardonnay 2) Riesling 3) Pinot Gris 4) All of the above All of the above Whic...

Chardonnay (Cool climate) Tasting Notes • Body: Medium to light • Acidity: high • Fruits: Green apple, pear or green plum Popular Chardonnay Regions. • France: Burgundy, Chablis & Champagne • California: Russian River & Carneros • Australia: Adelaide Hills, Geeling & Mornington Pens • New Zealand: Gisborne & Marlborough 00:21 01:14 Chardonnay (Moderate climate) Tasting Notes • Body: Medium to light • Acidity: high • Fruits: Citrus, melon and pe...

List the Burgundy Districts Chablis Cote D'or Cote Chalonnaise Maconnais Beaujolais Chablis is in what region, on what river? Yonne Region, Serein River 00:26 01:14 Soil Composition of Chablis? Limestone overlaid with a layer of Kimmeridgian clay (rich in marine fossils.) Major Climatic concern in Chablis Frost The only grape(s) allowed in Chablis Chardonnay How many vineyards have the right to Chablis Premier Cru AC? 40 How many viney...

What is the Climate in Chile? Broadly speaking it is warm Mediterranean, cooler and wetter in the south. There are two major cooling influences: In the west cool air blows off the Pacific (Humbolt current brings cold air from the Arctic), In the east cool air blows off the Andes What are weather patterns like in Chile? Little vintage variation except in El Nino years when rainfall can rise. What are the key black grape varieties in Chile? Cabernet Merlot Carmenere Syrah Pino...

Spain's climate north & north-west coast: moderate maritime climate dominated by Atlantic weather systems east coast: warm Mediterranean climate Meseta Central: hot continental climate Spain's key grape varieties black: Tempranillo, Garnacha Tinta, Monastrell (also grown are Graciano, Carinena, Mazuelo, and Mencia) white: Verdejo, Sauvignon Blanc, Albarino (also grown are Airen, Macabeo, Paralleda, Xarel-lo) internation: Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chard...

Study WSET Level 3 EXAM Flashcards Learn Test Match Term 1 / 12 1. Clarity: clear or hazy (faulty) 2. Intensity: pale - medium - deep 3. Color: White: lemon green-green-gold-amber-brown Rose: pink - salmon - orange Red: purple - ruby - garnet - tawny - brown 4. Other: legs/tears, deposit Definition 1 / 12 WSET Wine tasting approach: APPEARANCE Profile Picture Created by Felix00139 Terms in this set (12) Original

c Which one of the following statements is true? a. The timing of the harvest is unaffected by rainfall b. Only manual harvesting is suitable for premium quality grapes c. Grapes harvested by machine do not need to be destemmed d. Mechanical harvesters are ideally suited to working on steep slopes d San Antonio Valley is a sub-region that a. has a hot climate b. is cooled by descending mountain air c. is located in Argentina d. has a reputation for Sauvignon Blanc c...

pairing for goat cheese Sancerre local food pairs with local wine pairing with stilton cheese port pair w/ sweet food sweeter wine/no tannins 3 species of grapes native to north america vitis riparia, vitis berlandieri, vitis rupestris what is a "shoot" on a vine the new growth a vine produces each year what does bitterness in food do increases bitterness in wine chili heat in food does what? increases perception of bitterness, astring...

* What medical term describes the surgical removal of the gallbladder? cholecystectomy What does "PHI" stand for? Expand the abbreviation. Protected Health Information T/F. Sharing information about a case with family is allowed, as long as you are scribing with the physician assigned to the case. False ** A patient underwent brain surgery to treat bleeding in the brain from a stroke. What PSHx would you record into the chart? craniotomy A patient's PCP is on v...

Abrasion Scrape of the skin due to something abrasive Acute New, usually of rapid onset and of concern, opposite of chronic 00:35 01:14 Ambulate To walk from place to place Anterior Located towards the front of the body Artery Blood vessel carrying blood away from the heart Benign Normal, of no danger to health Bradycardia Slow heart-rate (HR less than 60bpm) Cardiomegaly Enlarged heart Cholecystitis Inflammation of the cho...

What will the scribe document for the outpatient visit? Important notes for past medical records History and Physical Laboratory and radiology results Physician Interpretation of XRs and EKGs Assessment and Plan Who is the first person to speak with the patient after he/she is placed in the room? Nurse or MA What are the meaningful use requirements the nurse or MA will obtain? Vital Signs (BP, RR, HR, T), Chief Complaint, Height, Weight, BMI, Smoking Status What doe...

HTN CC asymptomatic HLD CC asymptomatic 00:48 01:14 DM CC polyuria, polydipsia CAD CC CP or pressure Asthma CC SOB, wheezing How do you diagnose HTN? Check BP How do you diagnose HLD? Check bloodwork How do you diagnose DM? Fasting blood glucose, HA1C How do you diagnose HLD? Check blood work for LDL levels How do you diagnose CAD? Cardiac Catheterization by cardiologist How do you diagnose asthma? Peak Flow...