Improve your search results. Select your educational institution and subject so that we can show you the most relevant documents and help you in the best way possible.
Ok, I understand!
Your school or university
Improve your search results. Select your educational institution and subject so that we can show you the most relevant documents and help you in the best way possible.
Ok, I understand!
- Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about ? On this page you'll find 1 study documents about .
All
1 results
Sort by:
Exam (elaborations)
SMQT EXAM QUESTIONS WITH ANSWERS
-
-
-
2
February 2024
2023/2024
A+
SMQT EXAM QUESTIONS
WITH ANSWERS
Food Service Regulation # - ANSWER 800 to 814
Refrigerator temp and cold food - ANSWER under 41 deg
Hot Food - ANSWER 135 degrees or higher
Grey scoop - ANSWER #8. = 1/2 cup
145 degrees - ANSWER Cooking Temperature for: Fish, seafood, eggs,
steak, pork
155 degrees - ANSWER Cooking Temperature for Ground meat
165 degrees - ANSWER The internal temp of turkey, chicken, duck
Food Danger Zone - ANSWER 41-135
practicable - ANSWER capable regardless of circum...
LECTHEODORE
$10.99
More Info
Get paid weekly? You can!
That summary you just bought made someone very happy. Also get paid weekly? Sell your study resources on Stuvia!
