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Exam (elaborations)

Inman Master Questions Bank | 100% Correct Answers | Verified | Latest 2024 Version
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257

May 2024

2023/2024

A+
Available in bundle
Inman Master Questions Bank | 100% Correct Answers | Verified | Latest 2024 Version 1. When you check overrun, you are checking : a. excess stock in the storeroom b. surplus soap and rinse aids used in the dish machine c. the weight of ice cream d. total costs of unexpected meals served - c 2. What is the process by which the water content of a vegetable is replaced by a concentrated salt solution? a. gelling b. osmosis c. diffusion d. retrogradation - c 3. Which recipe ingredie...
SterlingScores
$16.42 More Info

Exam (elaborations)

Inman Master Questions Bank | 100% Correct Answers | Verified | Latest 2024 Version
-

-

-

257

May 2024

2023/2024

A+
1. When you check overrun, you are checking : a. excess stock in the storeroom b. surplus soap and rinse aids used in the dish machine c. the weight of ice cream d. total costs of unexpected meals served - c 2. What is the process by which the water content of a vegetable is replaced by a concentrated salt solution? a. gelling b. osmosis c. diffusion d. retrogradation - c 3. Which recipe ingredient should be adjusted if a cake has a crunchy crust and compact moist texture? a. milk b...
FLYINGCOLORS
$10.49 More Info