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Exam (elaborations)
Chapter 3 The safe food handler Exam Test
Who is at risk? 
Which food handler;s name if there is a risk that the food handler could spread pathogens. - 
Answer ️️--jamie, a prep cook, had a habit of rubbing his chin. even though people teae him 
about this, he doesn't even notice when he touches it. 
-lee, a sous chef, didn't have time to do laundry. he has to wear the same chef coat he wore 
yesterday. 
-gary, a dishwasher, has allergies. sometimes he needs to spit, so he spits in the garbage can next 
to the sink