NUR 1172
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Latest content NUR 1172
NUR 1172 ATI NUTRITION STUDY GUIDE / CORRECT QUESTIONS WITH VERIFIED ANSWERS / LATEST 2026 GRADED A+
- Exam (elaborations)
- • 29 pages's •
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NUR 1172•NUR 1172
Rasmussen NUR 1172 Nutrition Exam 2
- Exam (elaborations)
- • 15 pages's •
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NUR 1172•NUR 1172
NUR 1172 NUTRITIONAL PRINCIPLES FINAL EXAM 3 QUESTIONS AND ANSWERS/NUR 1172 NUTRITIONAL PRINCIPLES FINAL EXAM 3 QUESTIONS AND ANSWERS/NUR 1172 NUTRITIONAL PRINCIPLES FINAL EXAM 3 QUESTIONS AND ANSWERS
- Exam (elaborations)
- • 13 pages's •
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NUR 1172•NUR 1172
NUR 1172 Type 1 Diabetes: Planning a Day's Meals Case study
- Exam (elaborations)
- • 4 pages's •
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NUR 1172•NUR 1172
NUR 1172 Type 1 Diabetes: Planning a Day's Meals Case study
- Exam (elaborations)
- • 4 pages's •
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NUR 1172•NUR 1172
Question 1 
1 out of 1 points 
In the acute care setting a nutritional screen is required and must be completed within how 
many hours following admission? 
Correct Answer: 
24 
 Question 2 
0 out of 1 points 
Which government agency is responsible for tracking and reporting the incidence of 
foodborne illnesses? 
Correct Answer: 
Centers for Disease Control & Prevention 
 Question 3 
1 out of 1 points 
A client has been in the hospital for the past three days and the nurse has initiated t...
- Exam (elaborations)
- • 11 pages's •
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NUR 1172•NUR 1172
What nutrients are the primary source of energy for the body? 
a. Carbohydrates- starch and sugars and fiber 
b. Protein 
c. Fat 
2. What is the fuel factor for the macronutrients? 
a. Carbohydrates- 4kcal/g 
b. Proteins- 4kcal/g 
c. Fats- 9kcal/g 
3. How is food energy measured? 
a. Measured in kilocalories or 1,000 calories 
4. When macronutrient end products of digestion are ready for absorption there are three 
primary end products. What are they? 
a. Carbohydrate end products- Fructose, glu...
- Other
- • 5 pages's •
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NUR 1172•NUR 1172
A client calls into the nurse help line asking questions about his new 
 
 
1 out of 1 points 
 
diagnosis of a peptic ulcer. The client asks what might be possible causes of a peptic ulcer. 
Selected	 
Answer:	H-pylori and intake of NSAIDS 
 
Correct	 
Answer:	H-pylori and intake of NSAIDS 
•	Question 2 
 
A client is admitted with acute pancreatitis. What diet can the nurse expect to be initially prescribed? 
Selected	 
Answer:	Nothing by mouth 
 
 
 
 
 
 
1 out of 1 points 
 
Corre...
- Exam (elaborations)
- • 13 pages's •
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NUR 1172•NUR 1172
NURSING 1172 Nutrition Rasmussen Exam 1 
Nutrition Exam 1 
1. What nutrients are the primary source of energy for the body? – carbohydrates, calories, 
fats, protein 
2. What is the fuel factor for the macronutrients? Protein = 4kcal/gram, Fat 9kcal/gram, 
Carbohydrates 5kcal/gram 
3. How is food energy measured - calorie 
4. When macronutrient end products of digestion are ready for absorption there are three 
primary end products. What are they – carbs – fructose, glucose, galactose. P...
- Package deal
- Exam (elaborations)
- • 3 pages's •
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NUR 1172•NUR 1172
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Nursing Exams All Test Banks and Solution Manuals Package Deal 2026• By StuviaGuides
NUR 1172 Exam 1 Questions 
Nutrition Exam 1 
Nutrition Exam 1 
1. What nutrients are the primary source of energy for the body? 
a. Macronutrients 
2. What is the fuel factor for the macronutrients? 
a. 4carbs, 4protien, 9Lipids 
3. How is food energy measured? 
a. Kilocalories, Calories, and Jules 
4. When macronutrient end products of digestion are ready for absorption there are three 
primary end products. What are they 
a. glucose, amino acids, fatty-acids 
5. Carbon, hydrogen, and oxy...
- Exam (elaborations)
- • 4 pages's •
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NUR 1172•NUR 1172
NURSING 1172 Nutrition Rasmussen Exam 2 
Question 1 
0 out of 1 points 
A client has been in the hospital for the past three days and the nurse has initiated the Nutrition 
Care Process (NCP). The nurse has completed the Nutrition Assessment and is now identifying and 
labeling the problems, determining the cause/contributing risk factors, and clustering signs and 
symptoms for this client. What step is the nurse at in the NCP? 
Selected Answer: 
Nutrition Monitoring and Evaluation 
Correct ...
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- Exam (elaborations)
- • 21 pages's •
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NUR 1172•NUR 1172
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Nursing Exams All Test Banks and Solution Manuals Package Deal 2026• By StuviaGuides
NURSING 1172Nutrition Rasmussen Exam 3 
Question 1 
1 out of 1 points 
A client calls into the nurse help line asking questions about his new 
diagnosis of a peptic ulcer. The client asks what might be possible causes 
of a peptic ulcer. 
Selected 
Answer: H-pylori and intake of 
NSAIDS 
Correct 
Answer: H-pylori and intake of 
NSAIDS 
 Question 2 
1 out of 1 points 
A client is admitted with acute pancreatitis. What diet can the nurse 
expect to be initially prescribed? 
Selected 
An...
- Package deal
- Exam (elaborations)
- • 13 pages's •
-
NUR 1172•NUR 1172
-
Nursing Exams All Test Banks and Solution Manuals Package Deal 2026• By StuviaGuides