Certified Lactation Consultant
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CERTIFIED LACTATION CONSULTANT 2
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Certified Lactation Consultant 978
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Where does breast tissue normally develop? 
Along the breast line 
- located from under the arms down to the groin 
 
 
What are the 3 stages of early breast development? 
1. In utero 
2. First 2 months of life 
3. Puberty 
 
 
Breast development during menstruation 
- Estrogen: Induces Ductal System development 
- Progesterone: Induces Lobular-Alveolar development 
 
 
What is Lactogenesis? 
The initiation of milk production 
 
 
How many stages of Lactogensis are there? 
4 
 
 
What stages of ...
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Certified Lactation Consultant•Certified Lactation Consultant
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Certified Lactation Consultant (CLC) Exam COMPILATION BUNDLE• By Classroom
% of breastmilk that is carbohydrates 
Approximately 7% 
Wikipedia. 
 
 
% of breastmilk that is fat 
Approximately 4% 
Hale and Hartman, 2007. Textbook of Human Lactation, page 50. 
 
 
% of breastmilk that is protein 
Approximately .8 - 1 % 
Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272. 
 
 
% of calories in breastmilk from carbohydrates 
Approximately 40% 
Hale and Hartman, 2007. Textbook of Human Lactation, page 69. 
 
 
% of calories ...
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Certified Lactation Consultant (CLC) Exam COMPILATION BUNDLE• By Classroom
what does the AAP recommend? 
-that infants be breastfed exclusively for the first 6 months of life but should continue for at least 12 months. 
-if infants are weaned before 12 months, they should receive iron-fortified infant formula 
 
 
women most likely to breastfeed 
women over 30, caucasian and well educated 
 
 
benefits of breast-feeding 
-contains growth factors that promote development of the brain and GI system 
-bacteriologically safe 
-has nutrients that are more easily absorbed th...
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Certified Lactation Consultant (CLC) Exam COMPILATION BUNDLE• By Classroom
weaning 
the addition of adding other foods to a diet, but not completely stopping or ceasing breastfeeding 
 
 
when did breastfeeding rates start to initially decline (i.e. in Britain), particularly among the wealthy population? 
16th-17th century and through the 18th century 
 
 
which month did women historically think was the most important to breastfeed during? 
the summer (due to food spoilage) 
 
 
what three ingredients made up the first commercial formula? (early 1800's/19th century) ...
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Certified Lactation Consultant Exam QUESTIONS AND ANSWERS ALL CORRECT 
 
The World Health Organization and UNICEF have set out three strategies needed for increasing breastfeeding initiation and duration in every country. What are the 3 strategies? Correct answerBreastfeeding Promotion 
Breastfeeding Protection 
Breastfeeding Support 
 
Focuses on advantages of breastfeeding on a personal (personal connection), community, country (amount spent on healthcare), or global level (waste from formula ...
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Certified Lactation Consultant Exam 
 
1 breast or 2? ans: There is no difference in baby's net fat intake according to the number of breasts suckled per feeding or the breastfeeding frequency 
Offer the 1st breast 1st and the 2nd breast 2nd it really doesn't matter 1 breast or 2 whatever they want 
 
1+ year of lactation ans: After one year of lactation the milk expressed has significantly increased fat and energy contents, compared with milk expressed by women who have been lactation for a s...
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Certified Lactation Consultant•Certified Lactation Consultant
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Certified Lactation Consultant (CLC) Exam COMPILATION BUNDLE• By Classroom