TEST BANK FOR Urinalysis and Body Fluids Seventh Edition by Susan King Strasinger, Marjorie Schaub Di Lorenzo ISBN: 978-0803675827 COMPLETE GUIDE ALL CHAPTERS COVERED 100% VERIFIED A+ GRADE ASSURED!!!!!NEW LATEST UPDATE!!!!!

Created By: A Soluti

TEST BANK For Urinalysis and Body Fluids, 7th Edition by S
ag ag ag ag ag ag ag ag ag ag




trasinger | Verified Chapters 1 - ag ag ag ag ag




17 | Complete Newest Version A+
a g a g a g a g a g




Chapter 1: Safety and Quality Management Multiple Choice
a g a g a g a g a g a g a g




1. An example of a chemical hazard is:
a g a g a g a g a g a g




A. Carcinogen exposure a g




B. Strained back a g




C. Viral infection
a g




D. Shock



ANS: A a g




DIF: Level 1
a g a g




OBJ: 1-1
a g




TOP: Safety hazards
a g a g




2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
a g a g a g a g a g a g a g a g a g a g a g




A. Electrical shock a g




B. Broken tube a g




C. Unbalancing

D. Aerosol



ANS: D a g




DIF: Level 2
a g a g




OBJ: 1-1
a g




A+ Page 1

,Created By: A Soluti

TOP: Safety hazards
a g a g




3. Laboratory equipment and other inanimate objects serve as what in the chain of inf
a g a g a g a g a g a g a g a g a g a g a g a g a g



ecti on?
ag



A. Host

B. Reservoir

C. Point of entry
a g a g




D. Point of exit
a g a g




ANS: B a g




DIF: Level 1
a g a g




OBJ: 1-2 a g




TOP: Chain of infection
a g a g a g




4. The chain of infection includes all of the following except a:
a g a g a g a g a g a g a g a g a g a g




A. Source

B. Host

C. Disinfectant

D. Transmission method a g




ANS: C a g




DIF: Level 1
a g a g




OBJ: 1-2 a g




TOP: Chain of infection
a g a g a g




5. You arrive to work in the clinical laboratory with a small cut on your hand. Yo
a g a g a g a g a g a g a g a g a g a g a g a g a g a g a g



ur s upervisor removes you from specimen collection (phlebotomy) duties for the day,
a g ag a g a g a g a g a g a g a g a g a g a g




A+ Page 2

,Created By: A Soluti
a g citing ch
a g




A+ Page 3

, Created By: A Soluti
ain of infection protocols. Why is your supervisor concerned about the cut on your ha
a g a g a g a g a g a g a g a g a g a g a g a g a g a g



nd?




A+ Page 4