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nutrition and dietetics

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Uploaded on
November 15, 2025
Number of pages
19
Written in
2025/2026
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Newton
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DECLARATION



This project report is my original work prepared with no other than the indicated sources and support
and has not been presented elsewhere for any other award.



Signature: ________________________ Date: ________________________



[Student Name]

[Registration Number]



CERTIFICATION



The undersigned certify that they have supervised and coordinated and hereby recommend for
acceptance of [University Name] a project report entitled “SMART-POS: A Cloud-Based Point of Sale and
Inventory Management System for Small and Medium Retail Businesses.”



Signed: ________________________ Date: ________________________

[Supervisor Name]

Department of Information Technology

School of Computing and Information Technology

[University Name]



Signed: ________________________ Date: ________________________

[School Coordinator Name]

Department of Information Technology

School of Computing and Information Technology

[University Name]



ACKNOWLEDGEMENTS

,I wish to express my profound gratitude to my project supervisor, [Supervisor Name], for their
invaluable guidance, insightful critiques, and unwavering support throughout the development of this
project. Their expertise was instrumental in navigating challenges and achieving the project objectives.



I am also deeply thankful to the Department of Information Technology at [University Name] for
providing the necessary resources and an environment conducive to research and innovation. Special
thanks go to the local retail shop owners and staff who generously participated in the requirements
gathering and user acceptance testing phases, providing the real-world context crucial for this project.



Finally, I extend my heartfelt appreciation to my family and friends for their constant encouragement,
patience, and support throughout my academic journey and the completion of this work.



DEDICATION



This work is dedicated to my parents, whose sacrifices and belief in education made this achievement
possible, and to the small business owners whose resilience and entrepreneurial spirit inspired the
creation of SMART-POS.



TABLE OF CONTENTS



CHAPTER ONE: INTRODUCTION

1.1 Introduction

1.2 Statement of the Problem

1.3 Main Aim of the Project

1.4 Specific Objectives of the Project

1.5 Research Questions

1.6 Scope of the Project

1.7 Limitations of the Study

1.8 Benefits and Beneficiaries of the Study

1.9 Rationale of Implementing the Project (Project Justification)



CHAPTER TWO: LITERATURE REVIEW

, 2.1 Introduction

2.2 Evolution of Point of Sale Systems

2.3 Inventory Management Practices in SMEs

2.4 Cloud-Based Solutions for Retail Businesses

2.5 Technologies for Modern POS Development

2.6 Critique of Existing POS Solutions (Identified Gaps)

2.7 Chapter Summary



CHAPTER THREE: METHODOLOGY

3.1 Introduction

3.2 Target Users of the Product

3.3 Target Population

3.4 Sample Population and Sampling Method

3.5 Methods of Data Collection

3.6 System Requirements

3.7 Software Development Methodology

3.8 Chapter Summary



CHAPTER FOUR: SYSTEM DESIGN

4.1 Introduction

4.2 System Architecture

4.3 Use Case Diagram

4.4 Data Flow Diagrams (DFDs)

4.5 Entity Relationship Diagram (ERD)

4.6 Database Design

4.7 User Interface (UI) Design

4.8 Interaction Between Modules

4.9 Chapter Summary
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