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Test Bank for Microbiology: An Evolving Science (3rd Edition) by John W. Foster & Joan L. Slonczewski | Complete Verified Resource

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Test Bank for Microbiology: An Evolving Science (3rd Edition) by John W. Foster & Joan L. Slonczewski | Complete Verified ResourceTEST BANK for Microbiology An Evolving Science, 3rd Edition, John Foster & Joan Slonczewski _TABLE OF CONTENTS_ Part I: The Microbial Cell Chapter 1. Microbial Life: Origin and Discovery Chapter 2 . Observing the Microbial Cell Chapter 3. Cell Structure and Function Chapter 4. Bacterial Culture, Growth, and Development Chapter 5. Environmental Influences and Control of Microbial Growth Chapter 6. Viruses Part II: Genes and Genomes Chapter 7. Genomes and Chromosomes Chapter 8. Transcription, Translation, and Bioinformatics Chapter 9. Gene Transfer, Mutations, and Genome Evolution Chapter 10. Molecular Regulation Chapter 11. Viral Molecular Biology Chapter 12. Biotechniques and Synthetic Biology Part III: Metabolism and Biochemistry Chapter 13. Energetics and Catabolism Chapter 14. Electron Flow on Organotrophy, Lithotrophy. and Phototrophy Chapter 15. Biosynthesis Chapter 16. Food and Industrial Microbiology Part IV: Microbial Diversity and Ecology Chapter 17. Origins and Evolution Chapter 18. Bacterial Diversity Chapter 19. Archaeal Diversity Chapter 20. Eukaryotic Diversity Chapter 21. Microbial Ecology Chapter 22. Microbes in Global Elemental Cycles Part V: Medicine and Immunology Chapter 23. Human Microbiota and Innate Immunity Chapter 24. The Adaptive Immune Response Chapter 25. Microbial Pathogenesis Chapter 26. Microbial Diseases Chapter 27. Antimicrobial Therapy Chapter 28. Clinical Microbiology and EpidemiologyTEST BANK for Microbiology An Evolving Science, 3rd Edition, John Foster & Joan Slonczewski _TABLE OF CONTENTS_ Part I: The Microbial Cell Chapter 1. Microbial Life: Origin and Discovery Chapter 2 . Observing the Microbial Cell Chapter 3. Cell Structure and Function Chapter 4. Bacterial Culture, Growth, and Development Chapter 5. Environmental Influences and Control of Microbial Growth Chapter 6. Viruses Part II: Genes and Genomes Chapter 7. Genomes and Chromosomes Chapter 8. Transcription, Translation, and Bioinformatics Chapter 9. Gene Transfer, Mutations, and Genome Evolution Chapter 10. Molecular Regulation Chapter 11. Viral Molecular Biology Chapter 12. Biotechniques and Synthetic Biology Part III: Metabolism and Biochemistry Chapter 13. Energetics and Catabolism Chapter 14. Electron Flow on Organotrophy, Lithotrophy. and Phototrophy Chapter 15. Biosynthesis Chapter 16. Food and Industrial Microbiology Part IV: Microbial Diversity and Ecology Chapter 17. Origins and Evolution Chapter 18. Bacterial Diversity Chapter 19. Archaeal Diversity Chapter 20. Eukaryotic Diversity Chapter 21. Microbial Ecology Chapter 22. Microbes in Global Elemental Cycles Part V: Medicine and Immunology Chapter 23. Human Microbiota and Innate Immunity Chapter 24. The Adaptive Immune Response Chapter 25. Microbial Pathogenesis Chapter 26. Microbial Diseases Chapter 27. Antimicrobial Therapy Chapter 28. Clinical Microbiology and Epidemiology

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Microbiology An Evolving Science, 3rd Edition
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Institution
Microbiology An Evolving Science, 3rd Edition
Course
Microbiology An Evolving Science, 3rd Edition

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Uploaded on
November 13, 2025
Number of pages
372
Written in
2025/2026
Type
Exam (elaborations)
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,TABLE OF CONTENT
m m




1. Microbial Life: Origin & Discovery
m m m m




2. Observing the Microbial Cell m m m




3. Cell Structure and Function
m m m




4. Bacterial Culture, Growth, and Development
m m m m




5. Environmental Influences and Control of Microbial Growth m m m m m m




6. Viruses
7. Genomes and Chromosomes m m




8. Transcription, Translation, and Protein Processing m m m m




9. Genetic Change and Genome Evolution
m m m m




10. Molecular Regulation m




11. Viral Molecular Biology
m m




12. Molecular Complexity and Synthetic Biology m m m m




13. Energetics and Catabolism m m




14. Electron Flow in Organotrophy, Lithotrophy, and Phototrophy
m m m m m m




15. Biosynthesis
16. Food and Industrial Microbiology
m m m




17. Origins and Evolution m m




18. Bacterial Diversity m




19. Archaeal Diversity m




20. Eukaryotic Diversity m




21. Microbial Ecology m




22. Element Cycles and Environmental Microbiology
m m m m




23. The Human Microbiome and Innate Immunity
m m m m m




24. The Adaptive Immune Response
m m m




25. Pathogenesis
26. Microbial Disease m




27. Antimicrobial Therapy and Discovery m m m




28. Clinical Microbiology and Epidemiology
m m m

,Microbiology An Evolving Science, 3rd Edition, John Foster & Joan Slonczewski Chapter
m m m m m m m m m m m




1-28
m




CHAPTER 1: Microbial Life: Origin and Discovery
m m m m m m




MULTIPLE CHOICEm




1. Viruses are: m




a. infectious agents that infect multi-cellular organisms m m m m m




b. noncellular particles that take over the metabolism of a cell to generate more
m m m m m m m m m m m m




virus particles
m m




c. pathogens that replicate in complex growth media m m m m m m




d. cellular particles that belong to the archaea domain m m m m m m m




e. microbes that consist of lipid membrane enclosed genomes m m m m m m m




Answer: B DIF: m Easy REF: 1.1 m TOP: I.A | I.B m m m




MSC: Rememberingm




2. Analysis of DNA sequences reveals:
m m m m




a. the ancient convergence of two cell types, i.e., prokaryotes and eukaryotes
m m m m m m m m m m




b. prokaryotes and eukaryotes evolved from a common ancestral cell m m m m m m m m




c. that bacteria share common ancestor with archaea, but not with eukarya
m m m m m m m m m m




d. prokaryotes are cells with a nucleus m m m m m




e. the genome of Haemophilus influenzae has about 2 billion base pairs
m m m m m m m m m m




Answer: B DIF: m Easy REF: 1.1 m TOP: I.A | I.B m m m




MSC: Rememberingm




3. Which of these groups are considered to be microbes but NOT considered to be cells?
m m m m m m m m m m m m m m




a. viruses d. protists m m




b. bacteria e. filamentous fungi m m m




c. archaea

Answer: A DIF: m Easy REF: 1.1 m TOP: I.A.i m




MSC: Rememberingm




4. A microbe is commonly defined as:
m m m m m




a. a virus that requires a microscope to be seen
m m m m m m m m




b. a bacterium that requires a microscope to be seen
m m m m m m m m




c. a single-cellular prokaryote that requires a microscope to be
m m m m m m m m




seenm




d. a multicellular eukaryote that requires a microscope to be seen
m m m m m m m m m




e. a living organism that requires a microscope to be seen
m m m m m m m m m




Answer: E DIF: m Easy REF: 1.1 m TOP: I.A.i | I.A.ii
m m m




MSC: Remembering
m m




5. Which one of the following statements regarding microbial cells is NOT true?
m m m m m m m m m m m




a. Microbial cells acquire food, gain energy to build themselves, and respond to
m m m m m m m m m m m




environmental change.
m m

, b. Most single-celled organisms require a microscope to render them visible, but
m m m m m m m m m m




some
m




bacterial cells are large enough to be seen with naked eyes.
m m m m m m m m m m




c. Microbes function as individual entities. m m m m




d. Many microbes form complex multicellular assemblages.
m m m m m




e. Viruses are not considered as microbial cells.
m m m m m m




Answer: C DIF: m Easy REF: 1.1 m TOP: I.A.i | I.A.ii
m m m




MSC: Remembering
m m




6. Which of the following statements is FALSE?
m m m m m m




a. A genome is the total genetic information contained in an organism’s chromosomal DNA.
m m m m m m m m m m m m




b. If a microbe’s genome includes genes for nitrogenase, that microbe probably can fix
m m m m m m m m m m m m




nitrogen.
m




c. By comparing DNA sequences of different organisms, we can figure out how closely
m m m m m m m m m m m m




related they are.
m m m




d. Fred Sanger developed the first applicable DNA sequencing method.
m m m m m m m m




e. Fred Sanger completed the sequences of Haemophilus influenzae.
m m m m m m m




Answer: E DIF: m Easy REF: 1.1 m TOP: I.B m




MSC: Remembering
m




7. The first cellular genomes to be sequenced were those of:
m m m m m m m m m




a. humans d. prions
b. bacteria e. fungi
c. viruses
Answer: B m DIF: Easy REF: 1.1 m TOP:
mI.B.i
MSC: Remembering
m




8. The environment of early Earth may have contained all of the following EXCEPT:
m m m m m m m m m m m m




a. ferrous iron m d. oxygen m m




b. methane e. hydrogen gas m m m




c. ammonia

Answer: D m DIF: Easy REF: Special Topic 1.1 m m m




TOP: II.D
m m MSC: Remembering m




9. The development of the theory of the ―RNA world‖ resulted from the discovery of:
m m m m m m m m m m m m m




a. archaea d. ribozymes m m




b. prions e. endosymbionts m m




c. bacteria

Answer: D m DIF: Medium REF: Special Topic 1.1 m m m




TOP: II.D
m m MSC: Remembering m




10. Which microbes may resemble those of the earliest life forms?
m m m m m m m m m




a. archaea d. cyanobacteria m m




b. photosynthetic algae e. protists m m m




c. viruses

Answer: A m DIF: Medium REF: Special Topic 1.1 m m m




TOP: II.D
m m MSC: Remembering m




11. Early metabolism may have been catalyzed by:
m m m m m m




a. DNA d. m m amino acids m
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