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Urinalysis and Body Fluids – 7th Edition by Strasinger | Complete Summary and Test Material for Chapters 1–17

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This complete resource covers all 17 chapters from Urinalysis and Body Fluids (7th Edition) by Strasinger. It provides thorough explanations and review material on the physical, chemical, and microscopic examination of urine and other body fluids. Topics include renal function, specimen collection and handling, chemical testing, microscopic identification of formed elements, and analysis of cerebrospinal, synovial, serous, and other fluids. Designed for laboratory science students and clinical practitioners, this summary or test preparation set aligns with current clinical laboratory standards and practices.

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Urinalysis And Body Fluids
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Urinalysis and Body Fluids
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Urinalysis and Body Fluids

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Uploaded on
November 10, 2025
Number of pages
348
Written in
2025/2026
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Urinalysis and Body Fluids,
7th Edition By Strasinger

Chapter 1 to 17




TEST BANK

TABLE OF CONTENT

,1. Safety and Quality Management

2. Urine and Body Fluid Analysis Automation

3. Introduction to Urinalysis

4. Renal Function

5. Physical Examination of Urine

6. Chemical Examination of Urine

7. Microscopic Examination of Urine

8. Renal Disease

9. Urine Screening for Metabolic Disorders

10. Cerebrospinal Fluid

11. Semen

12. Synovial Fluid

13. Serous Fluid

14. Bronchoalveolar Lavage Fluid

15. Amniotic Fluid

16. Fecal Analysis

17. Vaginal Secretion




Chapter 1: Safety and Quality Management


Multiple Choice

,1. An example of a chemical hazard is:
A. Carcinogen exposure
B. Strained back
C. Viral infection
D. Shock

ANS: A
DIF: Level 1
OBJ: 1-1
TOP: Safety hazards



2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
A. Electrical shock
B. Broken tube
C. Unbalancing
D. Aerosol

ANS: D
DIF: Level 2
OBJ: 1-1
TOP: Safety hazards



3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
A. Host
B. Reservoir
C. Point of entry
D. Point of exit

ANS: B
DIF: Level 1
OBJ: 1-2
TOP: Chain of infection

, 4. The chain of infection includes all of the following except a:
A. Source
B. Host
C. Disinfectant
D. Transmission method

ANS: C
DIF: Level 1
OBJ: 1-2
TOP: Chain of infection



5. You arrive to work in the clinical laboratory with a small cut on your hand.
Your supervisor removes you from specimen collection (phlebotomy) duties for
the day, citing chain of infectionprotocols. Why is your supervisor concerned
about the cut on your hand?
A. Because you will not have the mobility in your hand to properly collect blood.
B. Because you are going to have to wear a bandage all day long.
C. Because you have a point of entry that could expose you to infectious agents.
D. Because you are going to be an active transmitter of infection onto general surfaces.

ANS: C
DIF: Level 3
OBJ: 1-2
TOP: Chain of infection



6. Which of the following guidelines states that laboratory personnel should
consider all patientsas possible carriers of blood-borne pathogens?
A. Urinalysis precautions
B. Blood-borne pathogen precautions
C. Standard precautions
D. Body fluid precautions

ANS: C
DIF: Level 1
OBJ: 1-3
TOP: Standard precautions



7. The Centers for Disease Control and Prevention (CDC) recommends
that universalprecautions be followed when encountering:
A. Specimens containing visible blood
B. Patients who are infected with blood-borne pathogens
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