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NUR 165: Foundations of Nursing Practice – Comprehensive ECPI Test Bank with Clinical Scenarios, Rationales, and NCLEX-Style Questions

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The NUR 165 Test Bank is a comprehensive resource designed to support students enrolled in ECPI University’s Concepts of Nursing I course. This foundational nursing module introduces learners to the core principles of professional nursing practice, patient-centered care, and the evolving role of nurses in diverse healthcare settings. The test bank includes a wide range of multiple-choice questions that reflect real-world clinical scenarios, emphasizing safety, communication, cultural competence, and ethical decision-making. Topics covered include the history and philosophy of nursing, standards of practice, legal and ethical frameworks, health promotion across the lifespan, and the influence of community and culture on health outcomes. Questions are crafted to reinforce critical thinking and clinical judgment, with detailed rationales provided to deepen understanding and support evidence-based learning. This resource is ideal for first-semester nursing students preparing for exams, clinical simulations, and NCLEX-style assessments. Whether used for self-study, tutoring, or classroom review, the NUR 165 Test Bank empowers learners to build a strong foundation in nursing concepts and confidently transition into clinical practice

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Institution
NUR 165
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NUR 165

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Uploaded on
November 7, 2025
Number of pages
50
Written in
2025/2026
Type
Exam (elaborations)
Contains
Questions & answers

Subjects

  • nursing ethics and law

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NUR 165: Foundations of Nursing Practice –
Comprehensive ECPI Test Bank with Clinical
Scenarios, Rationales, and NCLEX-Style
Questions, Ace your exams with this A+ NUR
165 ECPI Test bank


Percutaneous endoscopic gastrostomy (PEG Tube) is placed in the - Answer- Stomach



Jejunostomy tube or J-tube is placed in the - Answer- Jejunum



Feeding tubes are required for? - Answer- Patients requiring long-term feedings that have
surgical endoscopic placement of a percutaneous feeding tube



Unabsorbed gastric feedings can cause what? - Answer- Aspiration



What are the nursing responsibilities for a J tube? - Answer- Access the placement, perform
assessment of skin integrity, access for gastric residual.



What are some factors which may impeded the advancement of a diet? - Answer- Nausea,
complains of indigestion, smoking, hypoactive bowel sounds



Before administering a tube feeding you must? - Answer- Check the residual gastric volume
that remains in the stomach from the previous feeding



How do you check the residual gastric volume? - Answer- Aspirate contents through the
tube until the stomach is empty

1|Page

,-if the residual amount is greater than the syringe can hold, measure the aspirate volume
using a graduated container



Jejunostomy tube (J-tube) or 3-tube is placed where? - Answer- The jejunum



Commercial products for aspiration? - Answer- Thickens: Honey, nectar and etc



What are HAIs? - Answer- Hospital acquired infections. Example: central line-associated
bloodstream infections, catheter-associated urinary tract infections, and ventilator-
associated pneumonia



Nasogastric tubes are safe to use when? - Answer- For patients who are unable to tolerate
oral intake. Used for short periods of time



When irrigating (flush) a NG Tube, you are? - Answer- Checking the pH of the stomach
contents. It has to be between one and five.



NG Tube irrigation steps: - Answer- 1. Inject 20 ml of air and listen to the stomach

2. Pull up (aspirate) stomach contents

3. Check pH of stomach contents (between 1 and 5)

4. For irrigation, take 20 ml of solution and push it in and then draw it back out



What is the most common pain scale? - Answer- 0-10



If the patient’s pain is on a scale of 0-5, how many Tylenols should you give? - Answer- 1



If the patient’s pain is on a scale of 5-10, how many Tylenols should you give? - Answer- 2



What is the systolic blood pressure of someone who has hypotension? - Answer- Less than
90

2|Page

,What are the steps for bed bath? - Answer- 1. Hand hygiene

2. Don gloves

3. Verify yourself

4. Privacy

5. Gather equipment

6. Check water

7. Start from bottom to top (venous return)



Wakefulness - Answer- Time of mental activity and energy expenditure



Sleep - Answer- State of rest accompanied by altered consciousness and relative inactivity.



Rest - Answer- Concept that is used in many disciplines a condition in which the body is in a
decreased in which the body is in a decreased state of activity.



Lipids - Answer- Provide energy



Protein - Answer- Are building blocks



Carbohydrate - Answer- Provides the body with glucose which then is converted into
energy



What are healthy carbs? - Answer- Fruits, whole grain, vegetables. Which produces energy
and fibber



Water is used for? - Answer- Hydration



Minerals are? - Answer- Electrolytes

3|Page

, What is necessary for metabolism? - Answer- Vitamins



Florence Nightingale - Answer- Established sanitary nursing care units, founder of modern
nursing, began professional education of nursing.



Dysphagia is? What type of diet should a patient with dysphagia be on? - Answer- Difficulty
swallowing. Needs to be on a mechanical soft diet



What is a therapeutic diet? - Answer- Modification of a normal diet for a health reason such
as diabetic, calorie-restricted, sodium-restricted, fat-restricted



What does NPO stand for - Answer- Non per os nothing by mouth. Patient is restricted
from oral intake of food or fluid including water



After NPO, a patient can be on what diet? - Answer- Clear diet



What is a regular diet? - Answer- No restrictions unless specified



What is a clear liquid diet? - Answer- Anything that is clear or see through. Ex: water, broth,
tea without milk



If a patient can tolerate clear liquids, what diet would they be advanced to? - Answer- Full
liquid diet



What is a full liquid diet? - Answer- Foods liquid at room temperature or that melt at body
temperature



What are some examples of a full liquid diet? - Answer- Milk, pudding, ice cream




4|Page
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