CORRECT ANSWERS & RATIONALES WITH
|VERIFIED & REVISED ANSWERS (NEW)
2025/VERIFIED AND GRADED A+
ANSWERS A+ GRADED TERMS IN THIS SET (96) EXAMS
TESTS
1. Ultra low volume A pesticide formulation that is almost
100% active ingredient. Often it is used
in mosquito spraying programs.
2. Brown Patch The most common disease of fescue
grass.
3. Emergency Exemption from Registration The new insect pest has suddenly
(Section 18) appeared and is doing enormous damage
to the peach crop. The problem is that
there are no pesticides labeled to control
it. However, one pesticide has been
shown in experiments to control the
insect pest. What type of registration is
, necessary for it to be used on peaches?
4. Billbugs Turf grass insect pests that burrow
underground and few in root. More
common in South Georgia and Florida.
5. Close containers after use Which of the following is a way to
Never leave a tank unattended while filling reduce the likelihood of a pesticide spill?
Keep all containers in a secured location
6. EPA The Federal Insecticide, Fungicide and
Rodenticide Act is a federal law that
regulates pesticides. It is administered by
the:
7. Emulsifiable Concentrate This formulation consists of an oil-based
liquid mixed into water and applied to
plants
8. Toxicity and exposure The hazard of a pesticide is the risk of
harmful side effects. It is a combination
of:
9. Granules A formulation similar to dust but has
larger particles. It is made from
absorptive materials such as clay and
corn material. The active ingredient is in
or coats outside of material. Frequently
used for soil applied pesticides-pre-
, emergent weed control and grub control.
10. Signs Visible structures of the pathogen are
called:
11. True True/False: Trapping is the most
effective way to eliminate moles.
12. Integrated Pest Management The concept of several pest control
tactics being combined into a single plan
to reduce pests and their damage to an
acceptable level is referred to as:
13. Chemical resistance The property that prevents pesticide
movement through the material during
use is called:
14. Residue The part of the pesticide that remains in
the environment and on plant or other
material for a period of time following
the application.
15. Worker Protection Standard Employers must provide agricultural
workers and pesticide handlers with
protection against possible pesticide
harm. This is in compliance with:
16. Bacterial Leaf Spots The formation of dark green to brown
water-soaked spots form on the leaves
sometimes accompanied by a yellow halo