Newest RATED A+ 2025/2026 RATED A+ WITH
COMPLETE SOLUTION
1. Which one of the following steps should be taken first in a risk management program?
A. Purchasing of adequate insurance
B. Conduc ng of employee safety drills
C. Iden fying hazards and risks
D. Conduc ng staff in-services on incident repor ng and accident preven on.
C. Iden fying hazards and risks
2. Which of the following professionals is authorized to dispense medica ons?
A. registered nurse
B. licensed nurse, physician and, in some states, medica on aide.
C. licensed nurse and physician
D. pharmacist
D. pharmacist
3. Aphasia occurs frequently as a result of:
A. a stroke
B. diabetes
C. death of a spouse
D. pressure ulcers
A. a stroke
4. A check should generally be issued only when which one of the following is available and
properly signed?
A. purchase order
B. lien
C. warranty
D. general ledger
A. purchase order
,5. Which class of fire ex nguishers is appropriate for use on a grease fire?
A. A
B. B
C. C
D. D
B. B
6. The age-related clouding of the lens of the eye is called:
A. macular degenera on
B. a cataract
C. glaucoma
D. conjunc vi s
B. a cataract
7. In collec ve bargaining, when labor and management select a third party to decide an issue,
and agree to accept that third party's decision as final andbinding on both sides, the process is
called:
A. media on
B. Arbitra on
C. concilia on
D. subroga on
B. Arbitra on
8. Cultural diversity in an organiza on's delivery of services would entail all EXCEPT which one of
the following?
A. Educa ng staff in the dis nc ve beliefs and values held by the various ethnic and racial
groups being served.
B. Using interpreters and in other ways trying to eliminate language barriers between staff and
clients.
C. Ge9ng staff to iden fy how their own biases regarding people of other religious backgrounds
may affect their care-giving.
, D. Offering customers of different ethnic and racial backgrounds the same food and beverages
in order to foster a sense of community and equality.
D. Offering customers of different ethnic and racial backgrounds the same food and beverages
in order to foster a sense of community and equality.
9. Which of the following is part of the manager's controlling func on?
A. Developing rules
B. Wri ng job descrip ons
C. Disciplining staff who break rules.
D. Doing a SWOT analysis.
C. Disciplining staff who break rules.
10 What was the quarterly turnover rate at an organiza on that had 18 separa ons in the
quarter, and that averaged 225 employees in the first month, 220 employees in the second
month, and 215 employees in the third month of the quarter?
A. 8 percent
B. 18 percent
C. 92 percent
D. 32 percent
A. 8 percent
11. Which of the following is a chronic disease?
A. pneumonia
B. botulism
C. Parkinson's disease
D. shingles
C. Parkinson's disease
12. Spread of cancer cells from one part of the body to another is referred to as...
A. dysphagia
C. myasthenia
B. metastasis
D. necrosis
B. metastasis