Modules 1-10 Verified Multiple Choice and
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Module 1: IntroductIon to ApIculture
• HIstory And orIgIn of beekeepIng
• IMportAnce of Honeybees In AgrIculture, ecology, And econoMy
• beekeepIng As A professIon, Hobby, And AgrIbusIness
• globAl And locAl trends In ApIculture
Module 2: Honeybee bIology
• tAxonoMy And clAssIfIcAtIon of Honeybees
• specIes And subspecIes (ApIs MellIferA, ApIs cerAnA, ApIs dorsAtA, ApIs floreA,
etc.)
• AnAtoMy: externAl And InternAl
• pHysIology: dIgestIon, reproductIon, flIgHt, coMMunIcAtIon
• bee beHAvIor: wAggle dAnce, pHeroMones, colony defense
Module 3: colony structure And dynAMIcs
• socIAl orgAnIzAtIon of tHe HIve
• roles of queen, drones, And worker bees
• dIvIsIon of lAbor And tAsks by Age
• seAsonAl colony cycles And swArMIng beHAvIor
• reproductIve bIology of tHe queen And colony growtH
,Module 4: ApIAry MAnAgeMent
• ApIAry sIte selectIon (clIMAte, vegetAtIon, wAter, AccessIbIlIty)
• HIve types: lAngstrotH, top-bAr, kenyAn, trAdItIonAl HIves
• tools And protectIve equIpMent
• HIve InstAllAtIon And seAsonAl MAnAgeMent
• record-keepIng In ApIAry operAtIons
Module 5: bee forAge And pollInAtIon
• nectAr And pollen sources (MAjor bee plAnts)
• pollInAtIon bIology And crop yIeld IMproveMent
• seAsonAl florAl cAlendArs
• coMpetItIon between MAnAged And wIld pollInAtors
• role of Honeybees In bIodIversIty conservAtIon
Module 6: beekeepIng prActIces
• routIne HIve InspectIon And HAndlIng tecHnIques
• feedIng And nutrItIon MAnAgeMent
• swArMIng: cAuses, preventIon, And control
• supersedure, splIttIng colonIes, unItIng HIves
• queen reArIng: nAturAl And ArtIfIcIAl MetHods
Module 7: Honey HArvestIng And bee products
• Honey HArvestIng: trAdItIonAl vs. Modern MetHods
• extrActIon, fIlterIng, And storAge tecHnIques
• wAx productIon And processIng
• otHer products: royAl jelly, propolIs, pollen, bee venoM
• grAdIng, quAlIty stAndArds, pAckAgIng, And MArketIng
,Module 8: bee HeAltH And dIseAses
• MAjor bee dIseAses:
o AMerIcAn foulbrood (Afb)
o europeAn foulbrood (efb)
o noseMA dIseAse
o cHAlkbrood
• pests And predAtors:
o vArroA MItes, tropIlAelAps, wAx MotHs, Ants, wAsps, bIrds
• IntegrAted pest And dIseAse MAnAgeMent (IpdM)
• preventIve HIve MAnAgeMent prActIces
Module 9: sAfety And envIronMentAl Aspects
• beekeeper sAfety protocols And protectIve clotHIng
• fIrst AId for stIngs And AllergIc reActIons
• etHIcAl And envIronMentAl consIderAtIons In beekeepIng
• sustAInAble beekeepIng prActIces
Module 10: busIness And entrepreneursHIp
• econoMIcs of beekeepIng (cost-benefIt AnAlysIs)
• MArketIng strAtegIes for Honey And bee products
• vAlue AddItIon: cAndles, cosMetIcs, propolIs tInctures, suppleMents
• cooperAtIve Models And sMAll-scAle busIness plAnnIng
• export opportunItIes And globAl Honey MArkets
Topic 1: History and Origin of Beekeeping
1. The earliest known evidence of humans harvesting honey comes from cave
paintings in:
a) India
, b) Spain
c) Egypt
d) Greece
Answer: b) Spain
2. Beekeeping in ancient Egypt was associated mainly with:
a) Grain storage
b) Medicine and embalming
c) Livestock feed
d) Construction
Answer: b) Medicine and embalming
3. The term “apiculture” is derived from the Latin word “Apis,” which means:
a) Honey
b) Bee
c) Flower
d) Hive
Answer: b) Bee
4. Ancient Greeks valued honey mainly as:
a) Animal feed
b) Sacred offering and medicine
c) Building material
d) Trade with Romans
Answer: b) Sacred offering and medicine
5. Which early civilization used clay hives for beekeeping?
a) Egyptians
b) Romans
c) Mayans
d) Chinese
Answer: a) Egyptians
6. The first movable-frame hive was developed by:
a) Aristotle