Professional Food Manager Study Guide,
NEHA Chpt 1-9 UPDATED ACTUAL Exam
Questions and CORECT Answers
Is free of contaminants - CORRECT ANSWER - Safe food is food that:
Failure to implement good food safety policies. - CORRECT ANSWER - A foodborne
disease outbreak can be caused by:
FDA - CORRECT ANSWER - Government organization that is responsible for writing
food service guidelines:
Eating contaminated food. - CORRECT ANSWER - A foodborne illness results from:
Company Policies
Company Procedures
Company Practices - CORRECT ANSWER - What is included in a good food safety
management system?
Planning
Organizing
Directing
Monitoring - CORRECT ANSWER - What are the four basic tiers of management?
Premises
People
Products - CORRECT ANSWER - Food safety standards can relate to?
, Satisfied customers - CORRECT ANSWER - One of the benefits of good food safety is:
The PIC is the individual present at a food establishment who is responsible for the operation at
the time of inspection. - CORRECT ANSWER - What is a PIC?
Cooking food thoroughly
Keeping cold foods cold
Washing hands in between handling raw and cooked foods. - CORRECT ANSWER - How
can you help to prevent a foodborne disease outbreak?
To set the standards that need to be achieved. - CORRECT ANSWER - What is the first
step of the food safety management system?
Upon hire.
After a food safety violation.
On a regular basis. - CORRECT ANSWER - Employee training should be done?
Outlines the management's responsibilities and is also used to communicate standards to the
staff. - CORRECT ANSWER - What does the food safety policy do?
Motivate them
Offer resources and training
Provide solid supervision. - CORRECT ANSWER - What should you do for your staff to
reinforce the importance of high food safety standards?
Poultry - CORRECT ANSWER - Salmonella is found MOST often in:
Carbon dioxide and alcohol. - CORRECT ANSWER - What does yeast produce?
NEHA Chpt 1-9 UPDATED ACTUAL Exam
Questions and CORECT Answers
Is free of contaminants - CORRECT ANSWER - Safe food is food that:
Failure to implement good food safety policies. - CORRECT ANSWER - A foodborne
disease outbreak can be caused by:
FDA - CORRECT ANSWER - Government organization that is responsible for writing
food service guidelines:
Eating contaminated food. - CORRECT ANSWER - A foodborne illness results from:
Company Policies
Company Procedures
Company Practices - CORRECT ANSWER - What is included in a good food safety
management system?
Planning
Organizing
Directing
Monitoring - CORRECT ANSWER - What are the four basic tiers of management?
Premises
People
Products - CORRECT ANSWER - Food safety standards can relate to?
, Satisfied customers - CORRECT ANSWER - One of the benefits of good food safety is:
The PIC is the individual present at a food establishment who is responsible for the operation at
the time of inspection. - CORRECT ANSWER - What is a PIC?
Cooking food thoroughly
Keeping cold foods cold
Washing hands in between handling raw and cooked foods. - CORRECT ANSWER - How
can you help to prevent a foodborne disease outbreak?
To set the standards that need to be achieved. - CORRECT ANSWER - What is the first
step of the food safety management system?
Upon hire.
After a food safety violation.
On a regular basis. - CORRECT ANSWER - Employee training should be done?
Outlines the management's responsibilities and is also used to communicate standards to the
staff. - CORRECT ANSWER - What does the food safety policy do?
Motivate them
Offer resources and training
Provide solid supervision. - CORRECT ANSWER - What should you do for your staff to
reinforce the importance of high food safety standards?
Poultry - CORRECT ANSWER - Salmonella is found MOST often in:
Carbon dioxide and alcohol. - CORRECT ANSWER - What does yeast produce?
