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BIOL 203 Final Exam Study Guide Questions with Verified Answers 2025

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Instructions for making proteins are coded in a cell's ________. a. golgi apparatus b. plasma membrane c. ribosomes d. DNA -Correct Answer d. DNA When combined, which of the following groups of foods forms a complementary protein dish? a. Cranberries, apples, and marshmallows b. Kidney beans, rice, and sesame seeds c. Peaches, bananas, and apricots d. Iceberg lettuce, carrots, and tomatoes -Correct Answer b. Kidney beans, rice, and sesame seeds Which of the following foods is a poor source of essential amino acids? a. Fat-free milk b. Peanuts c. Sesame seeds d. Apple -Correct Answer d. Apple A scientist isolates a water-soluble compound from spider venom. The substance has nitrogen, carbon, hydrogen, and oxygen in its chemical structure. Based on this information, the compound is probably a ________. a. mineral salt b. triglyceride c. polysaccharide d. protein -Correct Answer d. protein Which of the following foods are legumes? a. Potatoes b. Onions c. Mushrooms d. Peanuts -Correct Answer d. Peanuts A person suffering from celiac disease must avoid ________. a. eating foods that contain phenylalanine b. lying down after meals c. taking dietary supplements that contain homocysteine d. consuming foods that contain gluten -Correct Answer d. consuming foods that contain gluten Bernard has been suffering from a viral infection for over a week. As a result of the illness, he has a fever and has lost his appetite. Based on this information, his body is in ____ nitrogen balance. a. deactivated b. facilitated c. positive d. negative -Correct Answer d. negative Roberta is 25 years of age, healthy, and pregnant. Based on this information, her body is in ____ nitrogen balance. a. negative b. positive c. inverse d. activated -Correct Answer b. positive Proteins ________. a. are comprised of amino acids b. have phosphorus in their chemical structures c. provide 7 kcal/g d. are stored as glycogen in the body -Correct Answer a. are comprised of amino acids Which of the following foods is naturally a good source of high-quality protein? a. Red grapes b. Corn oil margarine c. Tuna fish d. Leaf lettuce -Correct Answer c. Tuna fish _____ is the process that changes the normal shape of a protein and, as a result, the molecule loses its usual functions. a. Filtration b. Hydrogenation c. Denaturation d. Protonation -Correct Answer c. Denaturation Beatrice is a vegan. Which of the following foods does she eat to supply her diet with protein? a. Eggs b. Cheese c. Butter d. Legumes -Correct Answer d. Legumes Compared to a triglyceride molecule, a protein molecule ________. a. is comprised of glucose units b. has three fatty acids attached to glycerol c. provides more energy d. has nitrogen in its chemical structure -Correct Answer d. has nitrogen in its chemical structure Which of the following foods is a good dietary source of beta-carotene? a. Hamburger b. Broccoli c. Salmon d. Bread -Correct Answer b. Broccoli ______ prevent or limit the ability of free radicals to damage polyunsaturated fatty acids and DNA in cells.

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BIOL 203



BIOL 203 Final Exam Study Guide Questions
with Verified Answers 2025
Instructions for making proteins are coded in a cell's ________.
a. golgi apparatus
b. plasma membrane
c. ribosomes
d. DNA -Correct Answer ✔d. DNA

When combined, which of the following groups of foods forms a complementary
protein dish?
a. Cranberries, apples, and marshmallows
b. Kidney beans, rice, and sesame seeds
c. Peaches, bananas, and apricots
d. Iceberg lettuce, carrots, and tomatoes -Correct Answer ✔b. Kidney beans, rice,
and sesame seeds

Which of the following foods is a poor source of essential amino acids?
a. Fat-free milk
b. Peanuts
c. Sesame seeds
d. Apple -Correct Answer ✔d. Apple

A scientist isolates a water-soluble compound from spider venom. The substance
has nitrogen, carbon, hydrogen, and oxygen in its chemical structure. Based on this
information, the compound is probably a ________.
a. mineral salt
b. triglyceride
c. polysaccharide
d. protein -Correct Answer ✔d. protein

Which of the following foods are legumes?
a. Potatoes


BIOL 203

,BIOL 203


b. Onions
c. Mushrooms
d. Peanuts -Correct Answer ✔d. Peanuts

A person suffering from celiac disease must avoid ________.
a. eating foods that contain phenylalanine
b. lying down after meals
c. taking dietary supplements that contain homocysteine
d. consuming foods that contain gluten -Correct Answer ✔d. consuming foods that
contain gluten

Bernard has been suffering from a viral infection for over a week. As a result of the
illness, he has a fever and has lost his appetite. Based on this information, his body
is in ____ nitrogen balance.
a. deactivated
b. facilitated
c. positive
d. negative -Correct Answer ✔d. negative

Roberta is 25 years of age, healthy, and pregnant. Based on this information, her
body is in ____ nitrogen balance.
a. negative
b. positive
c. inverse
d. activated -Correct Answer ✔b. positive

Proteins ________.
a. are comprised of amino acids
b. have phosphorus in their chemical structures
c. provide 7 kcal/g
d. are stored as glycogen in the body -Correct Answer ✔a. are comprised of amino
acids

Which of the following foods is naturally a good source of high-quality protein?


BIOL 203

,BIOL 203


a. Red grapes
b. Corn oil margarine
c. Tuna fish
d. Leaf lettuce -Correct Answer ✔c. Tuna fish

_____ is the process that changes the normal shape of a protein and, as a result, the
molecule loses its usual functions.
a. Filtration
b. Hydrogenation
c. Denaturation
d. Protonation -Correct Answer ✔c. Denaturation

Beatrice is a vegan. Which of the following foods does she eat to supply her diet
with protein?
a. Eggs
b. Cheese
c. Butter
d. Legumes -Correct Answer ✔d. Legumes

Compared to a triglyceride molecule, a protein molecule ________.
a. is comprised of glucose units
b. has three fatty acids attached to glycerol
c. provides more energy
d. has nitrogen in its chemical structure -Correct Answer ✔d. has nitrogen in its
chemical structure

Which of the following foods is a good dietary source of beta-carotene?
a. Hamburger
b. Broccoli
c. Salmon
d. Bread -Correct Answer ✔b. Broccoli

______ prevent or limit the ability of free radicals to damage polyunsaturated fatty
acids and DNA in cells.


BIOL 203

, BIOL 203


a. Antidotes
b. Phosphates
c. Oxidizing agents
d. Antioxidants -Correct Answer ✔d. Antioxidants

The human body can absorb some _____ that is synthesized by intestinal bacteria.
a. riboflavin
b. biotin
c. beta-carotene
d. vitamin C -Correct Answer ✔b. biotin

In the body, vitamin A helps _________.
a. the small intestine absorb calcium and phosphorus
b. insulin enter cells
c. maintain epithelial cells
d. reduce collagen synthesis -Correct Answer ✔c. maintain epithelial cells

Which of the following vitamins can be made by the human body?
a. Thiamin
b. C
c. D
d. B-12 -Correct Answer ✔c. D

The classic signs and symptoms of pellagra include _________.
a. edema
b. diarrhea
c. dry cough
d. night blindness -Correct Answer ✔b. diarrhea

_____ results from lack of intrinsic factor.
a. Pernicious anemia
b. Osteomalacia
c. Pellagra
d. Cystic fibrosis -Correct Answer ✔a. Pernicious anemia

BIOL 203

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