Test Bank for Urinalysis and Body Fluids
o o o o o o o
7th Edition by Strasinger
o o o
o | Verified Chapter's 1 - 17 | Complete Newest Version
o o o o o o o o o
,Chapter 1: Safety and Quality Management
o o o o o
Multiple Choice o
1. An example of a chemical hazard is:
o o o o o o
A. Carcinogen exposure o
B. Strained back o
C. Viral infection
o
D. Shock
ANS: A o
DIF: Level 1
o o
OBJ: 1-1o
TOP: Safety hazards
o o
2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
o o o o o o o o o o o
A. Electrical shock o
B. Broken tube o
C. Unbalancing
D. Aerosol
ANS: D o
DIF: Level 2
o o
OBJ: 1-1o
TOP: Safety hazards
o o
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
o o o o o o o o o o o o o
A. Host
B. Reservoir
C. Point of entry o o
D. Point of exit o o
ANS: B o
DIF: Level 1
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
,4. The chain of infection includes all of the following except a:
o o o o o o o o o o
A. Source
B. Host
C. Disinfectant
D. Transmission method o
ANS: C o
DIF: Level 1
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor
o o o o o o o o o o o o o o o o
removes you from specimen collection (phlebotomy) duties for the day, citing chain of
o o o o o o o o o o o o o
infectionprotocols. Why is your supervisor concerned about the cut on your hand?
o o o o o o o o o o o o o
A. Because you will not have the mobility in your hand to properly collect blood.
o o o o o o o o o o o o o
B. Because you are going to have to wear a bandage all day long.
o o o o o o o o o o o o
C. Because you have a point of entry that could expose you to infectious agents.
o o o o o o o o o o o o o
D. Because you are going to be an active transmitter of infection onto general surfaces.
o o o o o o o o o o o o o
ANS: C o
DIF: Level 3
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
6. Which of the following guidelines states that laboratory personnel should consider all
o o o o o o o o o o o
patientsas possible carriers of blood-borne pathogens?
o o o o o o o
A. Urinalysis precautions o
B. Blood-borne pathogen precautions o o
C. Standard precautions o
D. Body fluid precautions
o o
ANS: C o
DIF: Level 1
o o
OBJ: 1-3o
TOP: Standard precautions
o o
7. The Centers for Disease Control and Prevention (CDC) recommends that
o o o o o o o o o
universalprecautions be followed when encountering:
o o o o o o
A. Specimens containing visible blood o o o
B. Patients who are infected with blood-borne pathogens
o o o o o o
, C. All body fluid specimens
o o o
D. Specimens that may produce aerosols o o o o
ANS: A o
DIF: Level 1
o o
OBJ: 1-3o
TOP: Standard precautions
o o
8. Which of the following CDC guidelines considers all moist body substances to be
o o o o o o o o o o o o
potentiallyinfectious and stresses hand washing?
o o o o o o
A. Universal precautions o
B. Body fluid precautions
o o
C. Standard precautions o
D. Health-care personnel standards o o
ANS: C o
DIF: Level 1
o o
OBJ: 1-4o
TOP: Blood-borne pathogens
o o
9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
o o o o o o o
A. A guideline developed by the Food and Drug Administration (FDA)
o o o o o o o o o
B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
o o o o o o o o o
C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
o o o o o o o o o o o
D. A law enforced by the Occupational Safety and Health Administration (OSHA)
o o o o o o o o o o
ANS: D o
DIF: Level 1
o o
OBJ: 1-4o
TOP: Blood-borne pathogens
o o
10. A laboratory worker who observes a red hand rash after removing gloves should:
o o o o o o o o o o o o
A. Avoid wearing gloves for 2 days
o o o o o
B. Wash the hands with antimicrobial soap
o o o o o
C. Apply cortisone cream to the hands
o o o o o
D. Avoid wearing latex gloves in the future
o o o o o o
ANS: D o
DIF: Level 2
o o
OBJ: 5 o
o o o o o o o
7th Edition by Strasinger
o o o
o | Verified Chapter's 1 - 17 | Complete Newest Version
o o o o o o o o o
,Chapter 1: Safety and Quality Management
o o o o o
Multiple Choice o
1. An example of a chemical hazard is:
o o o o o o
A. Carcinogen exposure o
B. Strained back o
C. Viral infection
o
D. Shock
ANS: A o
DIF: Level 1
o o
OBJ: 1-1o
TOP: Safety hazards
o o
2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
o o o o o o o o o o o
A. Electrical shock o
B. Broken tube o
C. Unbalancing
D. Aerosol
ANS: D o
DIF: Level 2
o o
OBJ: 1-1o
TOP: Safety hazards
o o
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
o o o o o o o o o o o o o
A. Host
B. Reservoir
C. Point of entry o o
D. Point of exit o o
ANS: B o
DIF: Level 1
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
,4. The chain of infection includes all of the following except a:
o o o o o o o o o o
A. Source
B. Host
C. Disinfectant
D. Transmission method o
ANS: C o
DIF: Level 1
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor
o o o o o o o o o o o o o o o o
removes you from specimen collection (phlebotomy) duties for the day, citing chain of
o o o o o o o o o o o o o
infectionprotocols. Why is your supervisor concerned about the cut on your hand?
o o o o o o o o o o o o o
A. Because you will not have the mobility in your hand to properly collect blood.
o o o o o o o o o o o o o
B. Because you are going to have to wear a bandage all day long.
o o o o o o o o o o o o
C. Because you have a point of entry that could expose you to infectious agents.
o o o o o o o o o o o o o
D. Because you are going to be an active transmitter of infection onto general surfaces.
o o o o o o o o o o o o o
ANS: C o
DIF: Level 3
o o
OBJ: 1-2o
TOP: Chain of infection
o o o
6. Which of the following guidelines states that laboratory personnel should consider all
o o o o o o o o o o o
patientsas possible carriers of blood-borne pathogens?
o o o o o o o
A. Urinalysis precautions o
B. Blood-borne pathogen precautions o o
C. Standard precautions o
D. Body fluid precautions
o o
ANS: C o
DIF: Level 1
o o
OBJ: 1-3o
TOP: Standard precautions
o o
7. The Centers for Disease Control and Prevention (CDC) recommends that
o o o o o o o o o
universalprecautions be followed when encountering:
o o o o o o
A. Specimens containing visible blood o o o
B. Patients who are infected with blood-borne pathogens
o o o o o o
, C. All body fluid specimens
o o o
D. Specimens that may produce aerosols o o o o
ANS: A o
DIF: Level 1
o o
OBJ: 1-3o
TOP: Standard precautions
o o
8. Which of the following CDC guidelines considers all moist body substances to be
o o o o o o o o o o o o
potentiallyinfectious and stresses hand washing?
o o o o o o
A. Universal precautions o
B. Body fluid precautions
o o
C. Standard precautions o
D. Health-care personnel standards o o
ANS: C o
DIF: Level 1
o o
OBJ: 1-4o
TOP: Blood-borne pathogens
o o
9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
o o o o o o o
A. A guideline developed by the Food and Drug Administration (FDA)
o o o o o o o o o
B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
o o o o o o o o o
C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
o o o o o o o o o o o
D. A law enforced by the Occupational Safety and Health Administration (OSHA)
o o o o o o o o o o
ANS: D o
DIF: Level 1
o o
OBJ: 1-4o
TOP: Blood-borne pathogens
o o
10. A laboratory worker who observes a red hand rash after removing gloves should:
o o o o o o o o o o o o
A. Avoid wearing gloves for 2 days
o o o o o
B. Wash the hands with antimicrobial soap
o o o o o
C. Apply cortisone cream to the hands
o o o o o
D. Avoid wearing latex gloves in the future
o o o o o o
ANS: D o
DIF: Level 2
o o
OBJ: 5 o
