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NURS 2750 FINAL REVIEW QUESTIONS WITH CORRECT ANSWERS

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NURS 2750 FINAL REVIEW QUESTIONS WITH CORRECT ANSWERS

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NURS 2750
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Institution
NURS 2750
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NURS 2750

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Uploaded on
May 16, 2025
Number of pages
51
Written in
2024/2025
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Exam (elaborations)
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Questions & answers

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Monounsaturated fatty acids:


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Lower LDL and maintain HDL




Is there a single gene for human fatness or thinness?

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No. it's complex




"100% whole grain" stamp must have:


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ALL of the grain ingredients are whole grains
each product serving contains a minimum of 16 g of whole grains




List the eight foods responsible for the majority of allergic reactions


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Cow's milk
eggs
fish
peanuts
shellfish
soy
tree nuts
wheat




Ghrelin


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, hunger hormone




primary prevention


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Primary prevention is activity that avoids the initial development of a
disease or poor health. An example would be to eat a variety of foods so
one has no deficiencies.




Regulation of school lunch program


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lunch must provide about one third or more of the recommended level
for key nutrients
No more than 30% kcal from fat and less than 10% kcal from saturated
fat.




nutritional deficiencies that increase the absorption of lead


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deficiencies in zinc, iron and calcium could put a child at higher risk as well




Children 7-12 Guidelines

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Gaining a bit of weight is normal as the body is preparing for puberty.
Hunger times are usually not accounted for by schools so after school
snacks should be the right nutrition value.
Also keep in mind that what other kids eat at school is influencing them too.




Sources of Vitamin C


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Sources
Fruits and vegetables provide 95% of the vitamin C we consume.
Citrus fruits, red and green peppers, strawberries, tomatoes, potatoes,
broccoli, and other green leafy vegetables.
cereals
apple and grape juice
some drinks add in vitamin c as well




Vitamin D


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calcium absorption
Phosphorus absorption
Bone mineralization




Monounsaturated fats


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