NR228 Nursing Application, Nutrition and
Diabetes. Exam Questions And Answers
100% Pass
The nurse is caring for a client with a new diagnosis of Type 1 diabetes. The client asks the
nurse what the blood sugar levels should be after eating. Select all that apply. - ANS Before
meals: 70 to 130 mg/dL
Two hours after meals: less than 180 mg/dL (expect a 30- to 50-point rise from premeal
glucose)
Bedtime: 90 to 150 mg/dL
A client with a new diagnosis of type 1 diabetes is questioning the importance of nutrition in
the management of the disease. Select the appropriate responses from the nurse. Select all
that apply. - ANS Practice good nutrition....
Adequate nutrition...
Proper nutrition...
The nurse is caring for a client who is using insulin to control type 2 diabetes. What is the
recommended frequency of blood glucose monitoring for this client? - ANS At least twice a
day
When caring a client, one would expect - ANS less than 180