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1. Which one of the following steps
should be taken first in a risk manage-
ment program?
A. Purchasing of adequate insurance C. Identifying hazards and risks
B. Conducting of employee safety drills
C. Identifying hazards and risks
D. Conducting staff in-services on inci-
dent reporting and accident prevention.
2. Which of the following professionals is
authorized to dispense medications?
A. registered nurse
B. licensed nurse, physician and, in D. pharmacist
some states, medication aide.
C. licensed nurse and physician
D. pharmacist
3. Aphasia occurs frequently as a result
of:
A. a stroke
A. a stroke
B. diabetes
C. death of a spouse
D. pressure ulcers
4. A check should generally be issued
only when which one of the following is
available and properly signed?
A. purchase order
A. purchase order
B. lien
C. warranty
D. general ledger
5. Which class of fire extinguishers is
appropriate for use on a grease fire?
A. A
B. B
B. B
C. C
D. D
, NAB Core Practice Exam 110 Questions 2025
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6. The age-related clouding of the lens of
the eye is called:
A. macular degeneration B. a cataract
B. a cataract
C. glaucoma
D. conjunctivitis
7. In collective bargaining, when labor
and management select a third party to
decide an issue, and agree to accept that
third party's decision as final andbinding
on both sides, the process is called:
B. Arbitration
A. mediation
B. Arbitration
C. conciliation
D. subrogation
8. Cultural diversity in an organization's
delivery of services would entail all EX-
CEPT which one of the following?
A. Educating staff in the distinctive be-
liefs and values held by the various eth-
nic and racial groups being served.
B. Using interpreters and in other ways
D. Offering customers of different ethnic
trying to eliminate language barriers be-
and racial backgrounds the same food
tween staff and clients.
and beverages in order to foster a sense
of community and equality.
C. Getting staff to identify how their
own biases regarding people of other
religious backgrounds may affect their
care-giving.
D. Offering customers of different ethnic
and racial backgrounds the same food
and beverages in order to foster a sense
of community and equality.
, NAB Core Practice Exam 110 Questions 2025
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9. Which of the following is part of the
manager's controlling function?
A. Developing rules C. Disciplining staff who break rules.
B. Writing job descriptions
C. Disciplining staff who break rules.
D. Doing a SWOT analysis.
10 What was the quarterly turnover rate
at an organization that had 18 separa-
tions in the quarter, and that averaged
225 employees in the first month, 220
employees in the second month, and 215
employees in the third month of the quar-
A. 8 percent
ter?
A. 8 percent
B. 18 percent
C. 92 percent
D. 32 percent
11. Which of the following is a chronic
disease?
A. pneumonia C. Parkinson's disease
B. botulism
C. Parkinson's disease
D. shingles
12. Spread of cancer cells from one part
of the body to another is referred to as...
A. dysphagia B. metastasis
C. myasthenia
B. metastasis
D. necrosis
13. An organization has $600,000 in as-
sets and $500,000 in liabilities. Which of
the following statements is best support-
ed by this information?