HACCP Training Exam Questions With
Correct Answers
Seven /Principles /of /HACCP /- /correct /answer(s) /✔✔ /1. /Conduct /Hazard /Analysis /and /Risk
/Assessment
2. /Determine /CCPs
3. /Monitor /each /CCP
4. /Establish /Specifications /for /CCPs
5. /Establish /Corrective /actions /
6. /Establish /Record /keeping /system /and /documentation /procedures
7. /Establish /Verification /Procedures
Food /Safety /Policy /- /correct /answer(s) /✔✔ /We /Deliver /Brands /that /Consumers /can /Trust /and
/Value
HACCP /- /correct /answer(s) /✔✔ /Hazard /Analysis /Critical /Control /Point
HACCP /- /correct /answer(s) /✔✔ /A /system /to /identify /hazards /and /a /means /to /document /the
/hazard.
3 /steps /to /Allergen /Control /- /correct /answer(s) /✔✔ /1. /Label /to /formula /match /
2. /Allergen /clean /with /triple /inspection
3. /Separation /of /equipment, /buckets /and /tools
, A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Preventative
/controls /and /Hazard /Analysis
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Inspection /and
/Compliance
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Imported /Food
/safety
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Response
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Enhanced
/Partnership
Signed /the /Food /Safety /Modernization /Act /into /effect /- /correct /answer(s) /✔✔ /Obama
FSSC /- /correct /answer(s) /✔✔ /Food /Safety /System /Certification
General /Mills /Food /Defense /Program /requirements /- /correct /answer(s) /✔✔ /self /assessment
Training
Team /of /QRO, /HR, /Security /and /facility /managers
Site /Plan
Communication
Food /Safety /Hazard /- /correct /answer(s) /✔✔ /Any /biological, /physical, /or /chemical /property
/that /may /cause /a /food /to /be /unsafe /for /human /consumption.
Correct Answers
Seven /Principles /of /HACCP /- /correct /answer(s) /✔✔ /1. /Conduct /Hazard /Analysis /and /Risk
/Assessment
2. /Determine /CCPs
3. /Monitor /each /CCP
4. /Establish /Specifications /for /CCPs
5. /Establish /Corrective /actions /
6. /Establish /Record /keeping /system /and /documentation /procedures
7. /Establish /Verification /Procedures
Food /Safety /Policy /- /correct /answer(s) /✔✔ /We /Deliver /Brands /that /Consumers /can /Trust /and
/Value
HACCP /- /correct /answer(s) /✔✔ /Hazard /Analysis /Critical /Control /Point
HACCP /- /correct /answer(s) /✔✔ /A /system /to /identify /hazards /and /a /means /to /document /the
/hazard.
3 /steps /to /Allergen /Control /- /correct /answer(s) /✔✔ /1. /Label /to /formula /match /
2. /Allergen /clean /with /triple /inspection
3. /Separation /of /equipment, /buckets /and /tools
, A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Preventative
/controls /and /Hazard /Analysis
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Inspection /and
/Compliance
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Imported /Food
/safety
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Response
A /Element /of /the /Food /Safety /Modernization /Act /- /correct /answer(s) /✔✔ /Enhanced
/Partnership
Signed /the /Food /Safety /Modernization /Act /into /effect /- /correct /answer(s) /✔✔ /Obama
FSSC /- /correct /answer(s) /✔✔ /Food /Safety /System /Certification
General /Mills /Food /Defense /Program /requirements /- /correct /answer(s) /✔✔ /self /assessment
Training
Team /of /QRO, /HR, /Security /and /facility /managers
Site /Plan
Communication
Food /Safety /Hazard /- /correct /answer(s) /✔✔ /Any /biological, /physical, /or /chemical /property
/that /may /cause /a /food /to /be /unsafe /for /human /consumption.
