Biology: Concepts And Applications 9th Edition,
By Cecie Starr, Christine Evers, Lisa Starr
All Chapters 1-44| 7 Units| Updated Edition With All Verified Answers| Grade A+
From: [Bestmaxsolutions.stuvia
,INTRODUCTION ------------------------------------------------------------------------------------------------------- 4
CHAPTER 1. INVITATION TO BIOLOGY ----------------------------------------------------------------------------------4
PART I: PRINCIPLES OF CELLULAR LIFE. ----------------------------------------------------------------------- 33
CHAPTER 2. LIFE'S CHEMICAL BASIS ----------------------------------------------------------------------------------- 33
CHAPTER 3. MOLECULES OF LIFE --------------------------------------------------------------------------------------- 60
CHAPTER 4. CELL STRUCTURE ------------------------------------------------------------------------------------------- 89
CHAPTER 5. GROUND RULES OF METABOLISM------------------------------------------------------------------- 120
CHAPTER 6. WHERE IT STARTS-PHOTOSYNTHESIS--------------------------------------------------------------- 156
CHAPTER 7. HOW CELLS RELEASE CHEMICAL ENERGY. --------------------------------------------------------- 180
PART II: GENETICS. ----------------------------------------------------------------------------------------------- 205
CHAPTER 8. DNA STRUCTURE AND FUNCTION ------------------------------------------------------------------- 205
CHAPTER 9. FROM DNA TO PROTEIN ------------------------------------------------------------------------------- 229
CHAPTER 10. CONTROL OF GENE EXPRESSION ------------------------------------------------------------------- 256
CHAPTER 11. HOW CELLS REPRODUCE ----------------------------------------------------------------------------- 279
CHAPTER 12. MEIOSIS AND SEXUAL REPRODUCTION ---------------------------------------------------------- 303
CHAPTER 13. OBSERVING PATTERNS IN INHERITED TRAITS.-------------------------------------------------- 326
CHAPTER 14. HUMAN INHERITANCE -------------------------------------------------------------------------------- 354
CHAPTER 15. BIOTECHNOLOGY --------------------------------------------------------------------------------------- 383
PART III: PRINCIPLES OF EVOLUTION ------------------------------------------------------------------------ 408
CHAPTER 16. EVIDENCE OF EVOLUTION ---------------------------------------------------------------------------- 408
CHAPTER 17. PROCESSES OF EVOLUTION -------------------------------------------------------------------------- 432
CHAPTER 18. LIFE'S ORIGIN AND EARLY EVOLUTION ----------------------------------------------------------- 464
PART IV: EVOLUTION AND BIODIVERSITY. ----------------------------------------------------------------- 487
CHAPTER 19. VIRUSES, BACTERIA, AND ARCHAEA -------------------------------------------------------------- 487
CHAPTER 20. THE PROTISTS ------------------------------------------------------------------------------------------- 511
CHAPTER 21. PLANT EVOLUTION ------------------------------------------------------------------------------------- 536
CHAPTER 22. FUNGI ----------------------------------------------------------------------------------------------------- 564
CHAPTER 23. ANIMALS I: INVERTEBRATE GROUPS. ------------------------------------------------------------- 587
CHAPTER 24. ANIMALS II: THE CHORDATES ----------------------------------------------------------------------- 620
PART V: HOW PLANTS WORK --------------------------------------------------------------------------------- 648
CHAPTER 25. PLANT TISSUES ------------------------------------------------------------------------------------------ 648
, CHAPTER 26. PLANT NUTRITION AND TRANSPORT ------------------------------------------------------------- 673
CHAPTER 27. PLANT REPRODUCTION AND DEVELOPMENT --------------------------------------------------- 697
PAT VI: HOW ANIMALS WORK -------------------------------------------------------------------------------- 730
CHAPTER 28. ANIMAL TISSUES AND ORGAN SYSTEMS --------------------------------------------------------- 730
CHAPTER 29. NEURAL CONTROL ------------------------------------------------------------------------------------- 757
CHAPTER 30. SENSORY PERCEPTION -------------------------------------------------------------------------------- 791
CHAPTER 31. ENDOCRINE CONTROL -------------------------------------------------------------------------------- 816
CHAPTER 32. STRUCTURAL SUPPORT AND MOVEMENT ------------------------------------------------------- 843
CHAPTER 33. CIRCULATION -------------------------------------------------------------------------------------------- 867
CHAPTER 34. IMMUNITY ----------------------------------------------------------------------------------------------- 895
CHAPTER 35. RESPIRATION -------------------------------------------------------------------------------------------- 919
CHAPTER 36. DIGESTION AND HUMAN NUTRITION ------------------------------------------------------------ 941
CHAPTER 37. MAINTAINING THE INTERNAL ENVIRONMENT ------------------------------------------------- 970
CHAPTER 38. REPRODUCTION AND DEVELOPMENT ------------------------------------------------------------ 997
PART VII: PRINCIPLES OF ECOLOGY ------------------------------------------------------------------------- 1033
CHAPTER 39. ANIMAL BEHAVIOR ----------------------------------------------------------------------------------- 1033
CHAPTER 40. POPULATION ECOLOGY ------------------------------------------------------------------------------ 1056
CHAPTER 41. COMMUNITY ECOLOGY ------------------------------------------------------------------------------ 1085
CHAPTER 42. ECOSYSTEMS ------------------------------------------------------------------------------------------- 1110
CHAPTER 43. THE BIOSPHERE ---------------------------------------------------------------------------------------- 1138
CHAPTER 44. HUMAN EFFECTS ON THE BIOSPHERE ----------------------------------------------------------- 1165
,INTRODUCTION
CHAPTER 1. INVITATION TO BIOLOGY
CECIE STARR: BIOLOGY: CONCEPTS AND APPLICATIONS 9TH EDITION, TEST BANK
MULTIPLE CHOICE
1. THE SMALLEST UNIT OF LIFE THAT CAN SURVIVE AND REPRODUCE ON ITS OWN IS
A(N):
A. ATOM
B. CELL
C. MOLECULE
D. ORGAN
E. POPULATION
ANSWER: B
THE CELL IS THE FUNDAMENTAL UNIT OF LIFE CAPABLE OF PERFORMING ALL LIFE
FUNCTIONS INDEPENDENTLY, INCLUDING METABOLISM AND REPRODUCTION.
POINTS: 1
REFERENCES: SECTION 1.1 HOW DO LIVING THINGS DIFFER FROM NON-LIVING THINGS?
LEARNING OBJECTIVES: BCA.SES.1.1 - DESCRIBE THE SUCCESSIVE LEVELS OF
ORGANIZATION IN LIVING THINGS.
TOPICS: BLOOM'S: REMEMBER
2. ALL OF THE COYOTES (CANIS LATRANS) LIVING IN THE MOJAVE DESERT
CONSTITUTE A(N):
A. ECOSYSTEM
B. COMMUNITY
C. BIOSPHERE
D. ORGANISM
E. POPULATION
ANSWER: E
A POPULATION IS A GROUP OF INDIVIDUALS OF THE SAME SPECIES LIVING IN A SPECIFIC
GEOGRAPHIC AREA AND CAPABLE OF INTERBREEDING.
POINTS: 1
REFERENCES: SECTION 1.1 HOW DO LIVING THINGS DIFFER FROM NON-LIVING THINGS?
,LEARNING OBJECTIVES: BCA.SES.1.1.2 - USING SUITABLE EXAMPLES, DESCRIBE THE
SUCCESSIVE LEVELS OF ORGANIZATION IN LIVING THINGS FROM ATOMS TO THE
BIOSPHERE.
KEYWORDS: BLOOM'S: UNDERSTAND
3. WHAT TERM DESCRIBES "ALL POPULATIONS OF ALL SPECIES LIVING IN THE SAME
AREA"?
A. ECOSYSTEM
B. COMMUNITY
C. BIOSPHERE
D. ORGANISM
E. POPULATION
ANSWER: B
A BIOLOGICAL COMMUNITY INCLUDES ALL THE POPULATIONS OF DIFFERENT SPECIES
THAT LIVE AND INTERACT IN THE SAME AREA.
POINTS: 1
REFERENCES: SECTION 1.1 HOW DO LIVING THINGS DIFFER FROM NON-LIVING THINGS?
LEARNING OBJECTIVES: BCA.SES.1.1 - DESCRIBE THE SUCCESSIVE LEVELS OF
ORGANIZATION IN LIVING THINGS.
KEYWORDS: BLOOM'S: REMEMBER
NOTES: MODIFIED
4. ORGANISMS DESIGNATED AS PRODUCERS USUALLY OBTAIN THEIR ENERGY FROM:
A. OTHER PRODUCERS
B. DEAD CONSUMERS
C. DECOMPOSERS
D. THE ENVIRONMENT
E. THEMSELVES
ANSWER: D
PRODUCERS, LIKE PLANTS, DERIVE ENERGY FROM THE ENVIRONMENT, TYPICALLY VIA
PHOTOSYNTHESIS USING SUNLIGHT.
POINTS: 1
REFERENCES: SECTION 1.2 HOW ARE ALL LIVING THINGS ALIKE?
LEARNING OBJECTIVES: BCA.SES.1.2.1 - DISTINGUISH BETWEEN PRODUCERS AND
CONSUMERS.
KEYWORDS: BLOOM'S: REMEMBER
NOTES: MODIFIED
, 5. AS ENERGY IS TRANSFERRED AMONG ORGANISMS, SOME ESCAPES FROM THE
ENVIRONMENT AS _____ ENERGY.
A. ELECTRICAL
B. HEAT
C. LIGHT
D. MECHANICAL
E. NUCLEAR
ANSWER: B
DUE TO THE SECOND LAW OF THERMODYNAMICS, ENERGY CONVERSIONS ARE
INEFFICIENT, AND SOME ENERGY IS ALWAYS LOST AS HEAT.
POINTS: 1
REFERENCES: SECTION 1.2 HOW ARE ALL LIVING THINGS ALIKE?
LEARNING OBJECTIVES: BCA.SES.1.2.2 - DEFINE HOMEOSTASIS AND EXPLAIN WHY IT IS
IMPORTANT FOR SUSTAINING LIFE.
KEYWORDS: BLOOM'S: REMEMBER
6. WHAT IS THE PROCESS USED BY LIVING THINGS TO MAINTAIN AN INTERNAL
ENVIRONMENT WITHIN A TOLERABLE RANGE?
A. METABOLISM
B. HOMEOSTASIS
C. DEVELOPMENT
D. PHYSIOLOGY
E. THERMOREGULATION
ANSWER: B
HOMEOSTASIS IS THE REGULATION OF INTERNAL CONDITIONS TO MAINTAIN STABILITY
NECESSARY FOR SURVIVAL, DESPITE EXTERNAL CHANGES.
POINTS: 1
REFERENCES: SECTION 1.2 HOW ARE ALL LIVING THINGS ALIKE?
LEARNING OBJECTIVES: BCA.SES.1.2.2 - DEFINE HOMEOSTASIS AND EXPLAIN WHY IT IS
IMPORTANT FOR SUSTAINING LIFE.
KEYWORDS: BLOOM'S: REMEMBER
NOTES: MODIFIED
7. ABOUT 12 TO 24 HOURS AFTER THE LAST MEAL, A PERSON'S BLOOD SUGAR LEVEL
NORMALLY VARIES FROM 60 TO 90 MG PER 100 ML OF BLOOD, ALTHOUGH IT MAY
RISE TO 130 MG PER 100 ML AFTER MEALS HIGH IN CARBOHYDRATES. THAT THE