SQF PRACTITIONER CERTIFICATION EXAM QUESTIONS
WITH 100% CORRECT ANSWERS NEW UPDATED
139 QUESTIONS AND ANSWERS
accreditation - ANSWER verification by an accreditation body confirming that
the management system of a certification body complies with the ISO/IEC and
the general requirements and that the certification body is suitable to be granted
a license to provide the service in the territory and that that the certification
body is suitable to continue to provide the service
approved supplier - ANSWER an entity that has implemented a management
system, approved by its customer. management system shall document controls,
verification procedures, and product analysis, including all records necessary to
satisfy customer's food safety and quality requirements
audit - ANSWER systematic and independent examination of a supplier's SQF
system by an SQF auditor to determine whether food safety, hygiene, and
management activities are undertaken in accordance w/ system documentation
and comply w/ requirements of SQF as appropriate and to verify whether
arrangements are implemented effectively
audit checklist - ANSWER list of audit questions, customized by SQF level and
audit scope, downloaded for SQF auditor to use when conducting an SQF audit
auditor/SQF sub-contract auditor - ANSWER person registered by SQFI to
audit a supplier's SQF system. must work for a licensed certification.
business crisis - ANSWER an event (flood, drought, fire, etc.) that adversely
affects supplier's ability to provide continuity of supply of safe, quality food,
and requires a crisis management plan
, central site - ANSWER an SQF certified supplier at which activities are
planned to control and manage a network of sub-site SQF certified supplier w/in
an SQF multi-site program
certificate of registration - ANSWER certificate which includes a registration
schedule (in a format provided by SQFI) issued to a supplier by a licensed
certification body following successful completion of a certification audit
and/or re-certification audit
certification - ANSWER certification by a certification body of a supplier's
SQF system as complying with the SQF code, as appropriate, following a
certification audit or re-certification audit. certify, certifies, and certified shall
have a corresponding meaning under the SQF program
certification audit - ANSWER audit of a supplier's whole SQF system,
including a desk audit where supplier's system either has not been previously
certified, has been previously certified by requires certification as the previous
certification has been either revoked or voluntarily discontinued by the supplier
certification body - ANSWER an entity which has entered into a license
agreement with the FMI SQFI authorizing it to certify its supplier's SQF system
in accordance with the ISO/IEC
certification number - ANSWER unique number provided by SQFI and
included on the certificate of registration and issued to a supplier that has
successfully completed a certification audit
children - ANSWER human beings below the age of 18 years unless majority is
attained earlier under the applicable laws of a given country
Codex Alimentarius Commission - ANSWER internationally recognized entity
whose purpose is to guide and promote the elaboration and establishment of
definitions, standards and requirements for foods, and to assist in their
harmonization and in doing so to facilitate international trade. commission
secretariat comprises staff from the FAO and the WHO
correction/corrected - ANSWER action to eliminate a detected non-conformity
WITH 100% CORRECT ANSWERS NEW UPDATED
139 QUESTIONS AND ANSWERS
accreditation - ANSWER verification by an accreditation body confirming that
the management system of a certification body complies with the ISO/IEC and
the general requirements and that the certification body is suitable to be granted
a license to provide the service in the territory and that that the certification
body is suitable to continue to provide the service
approved supplier - ANSWER an entity that has implemented a management
system, approved by its customer. management system shall document controls,
verification procedures, and product analysis, including all records necessary to
satisfy customer's food safety and quality requirements
audit - ANSWER systematic and independent examination of a supplier's SQF
system by an SQF auditor to determine whether food safety, hygiene, and
management activities are undertaken in accordance w/ system documentation
and comply w/ requirements of SQF as appropriate and to verify whether
arrangements are implemented effectively
audit checklist - ANSWER list of audit questions, customized by SQF level and
audit scope, downloaded for SQF auditor to use when conducting an SQF audit
auditor/SQF sub-contract auditor - ANSWER person registered by SQFI to
audit a supplier's SQF system. must work for a licensed certification.
business crisis - ANSWER an event (flood, drought, fire, etc.) that adversely
affects supplier's ability to provide continuity of supply of safe, quality food,
and requires a crisis management plan
, central site - ANSWER an SQF certified supplier at which activities are
planned to control and manage a network of sub-site SQF certified supplier w/in
an SQF multi-site program
certificate of registration - ANSWER certificate which includes a registration
schedule (in a format provided by SQFI) issued to a supplier by a licensed
certification body following successful completion of a certification audit
and/or re-certification audit
certification - ANSWER certification by a certification body of a supplier's
SQF system as complying with the SQF code, as appropriate, following a
certification audit or re-certification audit. certify, certifies, and certified shall
have a corresponding meaning under the SQF program
certification audit - ANSWER audit of a supplier's whole SQF system,
including a desk audit where supplier's system either has not been previously
certified, has been previously certified by requires certification as the previous
certification has been either revoked or voluntarily discontinued by the supplier
certification body - ANSWER an entity which has entered into a license
agreement with the FMI SQFI authorizing it to certify its supplier's SQF system
in accordance with the ISO/IEC
certification number - ANSWER unique number provided by SQFI and
included on the certificate of registration and issued to a supplier that has
successfully completed a certification audit
children - ANSWER human beings below the age of 18 years unless majority is
attained earlier under the applicable laws of a given country
Codex Alimentarius Commission - ANSWER internationally recognized entity
whose purpose is to guide and promote the elaboration and establishment of
definitions, standards and requirements for foods, and to assist in their
harmonization and in doing so to facilitate international trade. commission
secretariat comprises staff from the FAO and the WHO
correction/corrected - ANSWER action to eliminate a detected non-conformity
