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Food Employee - ✔✔An individual working with unpack aged food , food
equipment or utensils , or food contact surfaces
Food Processing Plant - ✔✔A commercial operation that manufactures ,
packages , labels , or stores food for human consumption , and provides
food for sale or distribution to other business entities such as food
processing plants or food establishments
Employee - ✔✔The permit holder , person in charge , food employee
person having supervisory or management duties , person on the payroll ,
family member , volunteer , person performing work under contractual
agreement , or other person working in a food establishment .
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,Conditional Employee - ✔✔A potential food employee to whom a job offer
is made , conditional on responses to subsequent medical questions or
examinations designed to identify potential food employees who may be
suffering from a disease that can be transmitted through food and done in
compliance with Title 1 of the Americans with Disabilities Act ( ADA ) of
1990
Food Establishment - ✔✔An operation that stores , prepares , packages ,
serves , vends , or otherwise provides food for human consumption
Exclude or Exclusion - ✔✔Limits activities of a food employee so that there
is no risk of transmitting a disease that is transmittable through food and
the food employee does not work with FUELSS .
FUELSS - ✔✔Exposed Food Clean Utensils Clean Equipment Clean Linens
Unwrapped Single- Service item
Hazard - ✔✔A biological , chemical or physical property that may cause an
unacceptable consumer risk
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,Risk - ✔✔The likelihood that an adverse health effect will occur within a
population as a result of a hazard in the food .
Three levels of regulation - ✔✔• Federal- regulations recommended •
State- regulations written • Local - regulations enforced
Regulatory Authority ( RA ) - ✔✔The local , state , or federal agency with
jurisdiction over the food establishment .
Code of Federal Regulations ( CFR ) - ✔✔The codification of the general
and permanent rules published in the Federal Register by the executive
departments and agencies of the Federal Government . Also called
Administrative Law .
Search - ✔✔Visit by a regulatory authority where looking for something
they are specific .
Inspection - ✔✔• Mandatory and routine by a regulatory authority •
Usually twice per year ● Says the product was produced under wholesome
conditions .
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, Inspection order or inspection warrant - ✔✔An order by a court that
specifically authorizes the regulatory authority to perform an inspection or
search .
Implied consent - ✔✔The fact that you are operating an establishment with
a permit means that you agree to inspections as part of the conditions of
the permit .
Informed consent - ✔✔Agreeing to proceed with an activity but
acknowledging that there is a risk involved
Reasons why an inspection or search order ( Warrant ) may be obtained
from a court : - ✔✔• If access was denied for a routine inspection • To
examine and sample food • To examine records the establishment related
to food purchased , received , or used .
Reason why a regulatory authority may examine , sample , or test food -
✔✔To determine its compliance with the Food Code
Factual observations that can be recorded on an inspection report - ✔✔•
Failure of PIC to demonstrate knowledge • Failure of employees to report
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