Publix Deli Management Test UPDATED
ACTUAL Exam Questions and CORRECT
Answers
How many days does a Meat & Cheese platter get? - CORRECT ANSWER - 2 days
Which of the following gets 2 days?
A.) Sub Selection Platter
B.) Wrap Variety Platter
C.) All American Platter - CORRECT ANSWER - C.) All American Platter
How many days does a Publix Turkey Ringleader get? - CORRECT ANSWER - 1 day
Where do you look for info on Cubanitos? - CORRECT ANSWER - Deli Platter Guide
What two chemicals cant be combined? (Can/ will cause permanent lung damage) - CORRECT
ANSWER - Block Whitener and Q San
What chemical is kept separate from everything else? - CORRECT ANSWER - Block
whitener
When rotating in new stock, and to keep older stock in front, what method are you using? -
CORRECT ANSWER - FIFO (First in, First out)
Which of the following is NOT one of the steps of BEST?
A.) Suggest two items to customer
B.) Take customer to the produce
C.) Be aware of your surroundings
,D.) - CORRECT ANSWER - **Erm look this one up
When dealing with a rude customer, what approach should you take? - CORRECT
ANSWER - CALM
What does CALM stand for? - CORRECT ANSWER - C- Stay Calm
A- Apologize for the problem
L- Listen with empathy
M- Make it right
How often do you clean the cutting gloves? - CORRECT ANSWER - Every 4 hours
You should immediately clean the slicer after slicing what meats? - CORRECT ANSWER -
A.) Salsalito
B.) Pastrami
C.) Roast beef
Oil and vinegar at the sub station gets what FIFO appropriately labeled top? - CORRECT
ANSWER - Green
What color code does Grease Cutter Positive have? - CORRECT ANSWER - Yellow
What portion size of corned beef does a Ruben sandwich get? - CORRECT ANSWER - 6 oz
(approx .38lb)
What is the shelf life for the Ruben sauerkraut mixture in the cooler? - CORRECT
ANSWER - 3 days
Which BH turkey is only one breast? - CORRECT ANSWER - Salsalito
, Which BH ham has the lowest sodium per serving? - CORRECT ANSWER - Black Forest
Ham
What is the first thing sub shop does in the morning? - CORRECT ANSWER - Clean
Turbochef
By what time should you have completed slicing the Fresh Cheese of the Week? - CORRECT
ANSWER - 10 AM
What is the latest time for production of G&G items? - CORRECT ANSWER - 10 AM
How often do you clean sub shop knives and utensils? - CORRECT ANSWER - Every 4
hours
How often do you wipe down touch points in the deli? - CORRECT ANSWER - Every 4
hours
What is the standard serving size for Publix sliced cheese? - CORRECT ANSWER - 2 oz
In the kitchen breading station, how often should the water be changed? - CORRECT
ANSWER - Every hour
Danish blue cheese is made with milk from which animal? - CORRECT ANSWER - Cow
How often do you sift the breading? - CORRECT ANSWER - After every 4 batches of
chicken
Which potato salad has russet potatoes, green and red peppers, onions, mustard, mayo, and eggs?
- CORRECT ANSWER - Southern style
ACTUAL Exam Questions and CORRECT
Answers
How many days does a Meat & Cheese platter get? - CORRECT ANSWER - 2 days
Which of the following gets 2 days?
A.) Sub Selection Platter
B.) Wrap Variety Platter
C.) All American Platter - CORRECT ANSWER - C.) All American Platter
How many days does a Publix Turkey Ringleader get? - CORRECT ANSWER - 1 day
Where do you look for info on Cubanitos? - CORRECT ANSWER - Deli Platter Guide
What two chemicals cant be combined? (Can/ will cause permanent lung damage) - CORRECT
ANSWER - Block Whitener and Q San
What chemical is kept separate from everything else? - CORRECT ANSWER - Block
whitener
When rotating in new stock, and to keep older stock in front, what method are you using? -
CORRECT ANSWER - FIFO (First in, First out)
Which of the following is NOT one of the steps of BEST?
A.) Suggest two items to customer
B.) Take customer to the produce
C.) Be aware of your surroundings
,D.) - CORRECT ANSWER - **Erm look this one up
When dealing with a rude customer, what approach should you take? - CORRECT
ANSWER - CALM
What does CALM stand for? - CORRECT ANSWER - C- Stay Calm
A- Apologize for the problem
L- Listen with empathy
M- Make it right
How often do you clean the cutting gloves? - CORRECT ANSWER - Every 4 hours
You should immediately clean the slicer after slicing what meats? - CORRECT ANSWER -
A.) Salsalito
B.) Pastrami
C.) Roast beef
Oil and vinegar at the sub station gets what FIFO appropriately labeled top? - CORRECT
ANSWER - Green
What color code does Grease Cutter Positive have? - CORRECT ANSWER - Yellow
What portion size of corned beef does a Ruben sandwich get? - CORRECT ANSWER - 6 oz
(approx .38lb)
What is the shelf life for the Ruben sauerkraut mixture in the cooler? - CORRECT
ANSWER - 3 days
Which BH turkey is only one breast? - CORRECT ANSWER - Salsalito
, Which BH ham has the lowest sodium per serving? - CORRECT ANSWER - Black Forest
Ham
What is the first thing sub shop does in the morning? - CORRECT ANSWER - Clean
Turbochef
By what time should you have completed slicing the Fresh Cheese of the Week? - CORRECT
ANSWER - 10 AM
What is the latest time for production of G&G items? - CORRECT ANSWER - 10 AM
How often do you clean sub shop knives and utensils? - CORRECT ANSWER - Every 4
hours
How often do you wipe down touch points in the deli? - CORRECT ANSWER - Every 4
hours
What is the standard serving size for Publix sliced cheese? - CORRECT ANSWER - 2 oz
In the kitchen breading station, how often should the water be changed? - CORRECT
ANSWER - Every hour
Danish blue cheese is made with milk from which animal? - CORRECT ANSWER - Cow
How often do you sift the breading? - CORRECT ANSWER - After every 4 batches of
chicken
Which potato salad has russet potatoes, green and red peppers, onions, mustard, mayo, and eggs?
- CORRECT ANSWER - Southern style
