CPO Test Guide Exam Questions with Correct Answers

CPO Test Guide Exam Questions with Correct Answers


1. Chapter 1 - CPO Exam Study Questions: e e e e e e



2. 1. List 8 factors that would determine that a food is mislabeled, according to FDA regul
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ations: Pages 1-2.: e e



3. 2. List 5 items that appear on a Nutrition Facts panel on a bottled water label. Page 10.:
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4. 3. What documentation is generally accepted as evidence of source ap-
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proval? (Page 15).:
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5. 4. Define the following terms: Artesian Water (Page 15). Spring Water (Page 16). Natural
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Water (Page 16).: e e



6. 5. Select all of the following processes that result in purified waters:: a)
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Distillation
b) Reverse osmosis e



d) Deionization
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7. 6. 21 CFR Part 129 covers
e e for bottled water operations.: Good Man-
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ufacturing Practices
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8. 7. FDA's standard of identity is published in:: b) 21 CFR §165.110(a)
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9. 8. IBWA's standard of quality is found in
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of the IBWA Model Bottled Water regulation.: Appendix A
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10. 9. A bottled water label containing the following identity statement is ac-
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ceptable, according to FDA regulations: "Purified Artesian Spring Water.": b) False
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11. 10. A purified bottled water product with minerals added is permitted to be called "Min
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eral Water.": b) False
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12. Chapter 2 - CPO Exam Study Questions: e e e e e e



13. 1. Which of the following statements is FALSE?: b) The bottled water industry is not regulat
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ed by OSHA because it is a safe product free of hazardous chemicals.
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14. 2. Documents that are provided by chemical suppliers that contain infor-
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mation regarding the product's hazardous components, exposure limits, and first aid are
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called: material safety data sheets (MSDSs).
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15. 3. List three hazardous chemicals commonly found in a bottling plant: (Pages 20-
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, 23).:
16. 4. OSHA exposure limits are often established as time-weighted averages for 8-
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hour days.: a) True
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17. 5. Confined space means: (Page 29).:
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18. 6. Any occurrence or event internal or external to the permit space that could enda
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nger entrants is called an
e e e .: emergency
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19. 7. A e is required by OSHA when an employee is exposed to an 8-hour time-
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weighted average of 85 decibels.: hearing conservation program
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