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Exam (elaborations)

TLE Test UPDATED ACTUAL Exam Questions and CORRECT Answers

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TLE Test UPDATED ACTUAL Exam Questions and CORRECT Answers Baking Wares - CORRECT ANSWER - are made of glass or metal containers for batter and dough with various sizes and shapes Cake Pans - CORRECT ANSWER - come in different sizes and shapes and may be round, square, rectangular or heart shaped

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TLE LET
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TLE LET

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Uploaded on
February 19, 2025
Number of pages
9
Written in
2024/2025
Type
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TLE Test UPDATED ACTUAL Exam
Questions and CORRECT Answers
Baking Wares - CORRECT ANSWER - are made of glass or metal containers for batter
and dough with various sizes and shapes


Cake Pans - CORRECT ANSWER - come in different sizes and shapes and may be round,
square, rectangular or heart shaped


Biscuit and doughnut cutter - CORRECT ANSWER - is used to cut and shape biscuit or
doughnut.


Cutting Tools - CORRECT ANSWER - include a knife, and chopping board that are used
to cut glazed, fruit, nuts, or other ingredients in baking


Electric Mixer - CORRECT ANSWER - is used for different baking procedure for beating,
stirring and blending


Flour Sifter - CORRECT ANSWER - is used for sifting flour



Grater - CORRECT ANSWER - is used to grate cheese, chocolate and other fresh fruits



Kitchen Shears - CORRECT ANSWER - are used to slice rolls and delicate cakes



Measuring Cups - CORRECT ANSWER - A measuring glass made of transparent glass or
plastic is more accurate for measuring


Measuring Spoons - CORRECT ANSWER - consist of a set of measuring spoons used to
measure small quantities of ingredients

, Mortar and pestle - CORRECT ANSWER - is used to pound or ground ingredients



Paring knife - CORRECT ANSWER - is used to pare and cut fruits and vegetables



Pastry Bag - CORRECT ANSWER - a funnel shaped container of icing or whipped cream



Pastry Blender - CORRECT ANSWER - Has a handle and with wire which I used to cut
fat or shortening in the preparation of pies, biscuits or doughnuts


Pastry Tip - CORRECT ANSWER - is a pointed metal or plastic tube connected to the
opening of the pastry and is used to form desired designs.


Pastry Wheel - CORRECT ANSWER - has a blade knife used to cut dough when making
pastries


Rotary egg beater - CORRECT ANSWER - is used in beating eggs or whipping cream.



Rolling Pin - CORRECT ANSWER - used to flatten or roll the dough



rubber scraper - CORRECT ANSWER - is used to remove bits of food inside of the bowl



Spatula - CORRECT ANSWER - used to remove muffins and molded cookies, icing or
frosting cakes


Strainer - CORRECT ANSWER - is used to strain or sift dry ingredients



timer - CORRECT ANSWER - is used to in timing baked products, the rising of yeast and
to check the doneness of cakes

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