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Biochemistry final Exam Rated A| 110 Questions and Answers Verifies 100% Correc

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Biochemistry final Exam Rated A| 110 Questions and Answers Verifies 100% Correc

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Biochemistry
Course
Biochemistry









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Institution
Biochemistry
Course
Biochemistry

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Uploaded on
February 15, 2025
Number of pages
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Written in
2024/2025
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Biochemistry final Exam Rated A| 110 Questions
and Answers Verifies 100% Correct
What is a monosaccharide?

The most basic units of carbohydrates. Made of 1 aldehyde and 1 ketone. They are the
simplest form of sugar and are usually colorless, water-soluble, crystalline solids. Some
monosaccharides have a sweet taste. Examples of monosaccharides include glucose
(dextrose), fructose (levulose) and galactose

Nature uses the D or L form of carbohydrates

D

The two kinds of monosaccharides are

Aldoses, Ketoses

The bonds between carbohydrate monomers are called

Glycosidic

Starches are polymers made exclusively from

Glucose

The difference between amylose and amylopectin are

The structure (branched vs linear)

Dietary fiber is

Complex Carbohydrates
Cellulose
Divided into soluble and insoluble

In the 2-compartment model for water in the body, water partitions into

, Intracellular and extracellular

In the 3 compartment model for water in the body, the__________ compartment is
further divided into interstitial and plasma compartments

extracellular

Fluid in the blood is classified specifically as _________ fluid

extracellular

In an ideally balanced human system water inputs would equal

Water outputs

An electrolyte is
a) sugar
b. fat
c. charged molecule
d water

charged molecule

______________ ions account for nearly 90% of the positively charged ions found in
extracellular fluid

Sodium

The hormone aldosterone regulates the concentrations of _______ and ________ in
the body.

Potassium ions and sodium ions

_______ is the most common extracelluar cation, while _________ is the most
abundant intracellular cation.

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