Culinary Arts T2 Exam UPDATED
ACTUAL Questions and CORRECT
Answers
Who gets out utensils and measures ingredients? - CORRECT ANSWER - Head chef
Who gets out and returns all supplies and ingredients? - CORRECT ANSWER - Sous chef
Who sets and clears the table and also serves the food? - CORRECT ANSWER - Hostess
Who makes sure that the dishes are done and that the station is ready for final inspection? -
CORRECT ANSWER - Cinderella
What is the process of maintaining a clean and healthful environment? - CORRECT
ANSWER - Sanitation
What is sicknesses caused by eating contaminated food? - CORRECT ANSWER - Food
borne illness
What is the spread of bacteria from a contaminated food to other food, equipment, or surfaces? -
CORRECT ANSWER - Cross-contamination
What is a list of ingredients with a complete set of instructions for preparing a food product? -
CORRECT ANSWER - Recipe
What are amounts that are equal to other amounts in a recipe? - CORRECT ANSWER -
Measurement equivalents
, What is a detailed list of all the duties that must be completed during a lab experience? -
CORRECT ANSWER - Work plan
What does to mix shortening with dry ingredients by using a pastry blender, two knives, or a fork
mean? - CORRECT ANSWER - Cut in
What does to restore foods to their normal state by adding water mean? - CORRECT
ANSWER - Reconstitute
What does to use a fold-push-turn motion when working with dough mean? - CORRECT
ANSWER - Knead
What does to keep food moist during cooking by spooning or pouring melted fat, meat drippings,
fruit juice, or sauce over it mean? - CORRECT ANSWER - Baste
What does to let foods, such as meat, stand in a liquid. It is generally done to increase the flavor
and/or tenderness of the food mean? - CORRECT ANSWER - Marinate
What does to dip food into a mixture, such as beaten eggs and milk, then roll it in crumbs? -
CORRECT ANSWER - Bread
What does to dip into or sprinkle with flour mean? - CORRECT ANSWER - Dredge
What does to combine ingredients into a light, airy mixture using a down, across, up, and over
motion with a rubber spatula mean? - CORRECT ANSWER - Fold
What type of measuring do you use for 1 cup of flour? - CORRECT ANSWER - Dry
measuring cups
What type of measuring do you use for 1/2 cup of brown sugar? - CORRECT ANSWER -
Dry measuring cups
ACTUAL Questions and CORRECT
Answers
Who gets out utensils and measures ingredients? - CORRECT ANSWER - Head chef
Who gets out and returns all supplies and ingredients? - CORRECT ANSWER - Sous chef
Who sets and clears the table and also serves the food? - CORRECT ANSWER - Hostess
Who makes sure that the dishes are done and that the station is ready for final inspection? -
CORRECT ANSWER - Cinderella
What is the process of maintaining a clean and healthful environment? - CORRECT
ANSWER - Sanitation
What is sicknesses caused by eating contaminated food? - CORRECT ANSWER - Food
borne illness
What is the spread of bacteria from a contaminated food to other food, equipment, or surfaces? -
CORRECT ANSWER - Cross-contamination
What is a list of ingredients with a complete set of instructions for preparing a food product? -
CORRECT ANSWER - Recipe
What are amounts that are equal to other amounts in a recipe? - CORRECT ANSWER -
Measurement equivalents
, What is a detailed list of all the duties that must be completed during a lab experience? -
CORRECT ANSWER - Work plan
What does to mix shortening with dry ingredients by using a pastry blender, two knives, or a fork
mean? - CORRECT ANSWER - Cut in
What does to restore foods to their normal state by adding water mean? - CORRECT
ANSWER - Reconstitute
What does to use a fold-push-turn motion when working with dough mean? - CORRECT
ANSWER - Knead
What does to keep food moist during cooking by spooning or pouring melted fat, meat drippings,
fruit juice, or sauce over it mean? - CORRECT ANSWER - Baste
What does to let foods, such as meat, stand in a liquid. It is generally done to increase the flavor
and/or tenderness of the food mean? - CORRECT ANSWER - Marinate
What does to dip food into a mixture, such as beaten eggs and milk, then roll it in crumbs? -
CORRECT ANSWER - Bread
What does to dip into or sprinkle with flour mean? - CORRECT ANSWER - Dredge
What does to combine ingredients into a light, airy mixture using a down, across, up, and over
motion with a rubber spatula mean? - CORRECT ANSWER - Fold
What type of measuring do you use for 1 cup of flour? - CORRECT ANSWER - Dry
measuring cups
What type of measuring do you use for 1/2 cup of brown sugar? - CORRECT ANSWER -
Dry measuring cups
